Document Details |
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| Name of Department/Committee : | FAD 20 | ||||
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| Document Number : | FAD 20 ( 25325) | ||||
| Document Title [English] : | Food serving utensils made from agri by-products Specification | ||||
| Document Title [Hindi] : | कृषि उप-उत्पादों से बने खाद्य परोसने के बर्तन — विशिष्टि | ||||
| Document Type : | Revision | ||||
| Language : | English | ||||
| Priority : | 2 | ||||
| ICS Code : | 97.040.01 | ||||
| Date of Project Approval : | 03-04-2024 | ||||
| Standards to be Revised : |
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| Standards to be Superseded : |
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Classification Details |
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| Group : | Household Products Appliances(non-electrical) |
| Sub Group : | Kitchen Appliances |
| Sub Sub Group : | Kitchen appliances, Bins and trunks |
| Aspects : | Product Specification |
| Risk : | Medium |
| Certification : | Voluntary Certification |
| Short Commom Man's Title : | |
| ITCHS Code : | |
| Ministry : |
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| Sustainable development Goals : |
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| Degree of Equivalence : | Indigenous |
| Identical/Equivalent Standards : | |
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| Sl.No. | Synosis Points | |
| 1 | This standard specifies the requirements for food serving utensils meant for single use only and made from Agri by-products. It also provides guidance on the general manufacturing process employed for making such utensils of different shapes and sizes. | |
Timeline Details |
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Stages |
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| Sl. No. |
Stage | Date of Occurence | Remarks | Circulated to | Files |
| 1 | Generation of Document Number | 03-04-2024 | ------- | ||
| 2 | P-Draft Waived | 19-04-2024 | As it is a revision of existing Indian Standard and has already been circulated among committee members | ------- | |
| 3 | WC Draft | 19-04-2024 | Duration : 60 Days Submitted for HOD approval Remarks : The committee in its 24th meeting held on 3 April 2024 decided to send this draft revision into wide circulation for a period of 60 days Accordingly it is being submitted for you kind approval |
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| 4 | WC Draft | 19-04-2024 | WC approved by HOD |
FADC | ------- |