Document Details |
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| Name of Department/Committee : | AYD 01 |
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| Document Number : | AYD 01 ( 27496) |
| Document Title [English] : | General Guidelines for Evaluation of Rasa Taste in Herbal Material Part 1: Sensory Analysis |
| Document Title [Hindi] : | हर्बल मैटीरियल में रस (स्वाद) के मूल्यांकन के लिए सामान्य दिशानिर्देश (भाग 1): संवेदी विश्लेषण |
| Document Type : | New |
| Language : | English |
| Priority : | 2 |
| ICS Code : | 11.120.10 |
| Date of Project Approval : | 31-01-2025 |
| Standards to be Superseded : | |
Classification Details |
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| Group : | Health, Sports and Fitness Services |
| Sub Group : | Health, Sports and Fitness Services |
| Sub Sub Group : | Health Services |
| Aspects : | Code of Practice |
| Risk : | None |
| Certification : | Not Certifiable |
| Short Commom Man's Title : | |
| ITCHS Code : | |
| Ministry : |
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| Sustainable development Goals : |
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| Degree of Equivalence : | Indigenous |
| Identical/Equivalent Standards : | |
| Organization Type: | |
| Sl.No. | Synosis Points | |
| 1 | This standard gives general guideline for sensory assessment of Rasa (Taste) of herbal materials which can be evaluated by taste sensation. This standard is applicable to herbal materials intended for oral use, having credible and unequivocal safety data, and is not applicable to materials with reported toxicity. | |
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