Document Details
Name of Department/Committee : FAD 02
Document Number : FAD 02 ( 27597)
Document Title [English] : SUGARS - METHODS OF TEST
Document Title [Hindi] : चीनी विश्लेषण - परीक्षण की पद्धति
Document Type : Revision
Language : English
Priority : 2
ICS Code : 67.180.10
Date of Project Approval : 06-02-2025
Standards to be Revised :
Sl.No. Is No & Year
1 IS 15279: 2003
Standards to be Superseded :


Classification Details
Group : Food, Food Products and food processing equipments
Sub Group : Food Additives and Food Ingredients
Sub Sub Group : Sugars and its By-products
Aspects : Methods of tests
Risk : None
Certification : None
Short Commom Man's Title :
ITCHS Code :
Ministry :
  • Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution
  • Ministry of Agriculture - Department of Agriculture and Farmer Welfare
  • Ministry of Food Processing Industries
Sustainable development Goals :
Degree of Equivalence : Indigenous
Identical/Equivalent Standards :
Organization Type:

Sl.No. Synosis Points
1 The standard was originally published in 2003 with a title “Sugar and Sugar Products – Methods of Test”. The standard has been revised to incorporate advancements in testing methodologies, improved precision, and alignment with international practices.

Timeline Details


S.No. P-Draft
Completion Date
WC-Draft
Completion Date
Final-Draft
Completion Date
Project
Completion Date(Gazette)
Entered By Entered On
1 18-02-2025 18-06-2025 18-07-2025 18-11-2025 Ms. DISHA SANJAY ZANWAR 18-02-2025