COMBINE HARVESTER PART 1 TERMINOLOGY Second Revision of IS 8122 Part 1
Document Title [Hindi] :
कम्बाइन हार्वेस्टर — भाग 1 शब्दावली (आइ एस 8122 (Part 1) का दूसरा पुनरीक्षण )
Document Type :
Revision
Language :
English
Priority :
2
ICS Code :
65.060.50
Date of Project Approval :
28-02-2024
Standards to be Revised :
Sl.No.
Is No & Year
1
IS 8122 : Part 1: 1994
Standards to be Superseded :
Sl.No.
Is No & Year
1
IS 8122 : Part 1: 1994
Classification Details
Group :
Agriculture, Agricultural Products and Implements
Sub Group :
Agricultural Implements and godowns
Sub Sub Group :
Pre and Post Harvest Equipment equipment
Aspects :
Terminology
Risk :
Low
Certification :
Voluntary Certification
Short Commom Man's Title :
ITCHS Code :
Ministry :
Ministry of Agriculture - Department of Agriculture and Farmer Welfare
Sustainable development Goals :
Degree of Equivalence :
Indigenous
Identical/Equivalent Standards :
Organization Type:
Division Council Chairperson Approval Details
Sl.No.
Synosis Points
1
Combine-harvester, commonly known as combine, is used for a combination of operations, such as, harvesting, threshing, separating and cleaning, particularly for cereal crops. As a result of its increasing use in the country, the standard was brought out to help the testing and other users, in proper and uniform understating of various terms associated with the combine harvester.
2
This standard (Part 1) covering definitions of the different terms most commonly used in relation to the combines, was first published in 1976 and subsequently revised in 1994.
3
The second revision of the standard (Part 1) has been undertaken to incorporate following modifications:
1)The title has been changed to ‘Combine Harvester Part 1 Terminology’ from the earlier title ‘Combine-harvester-thresher — Test code Part 1 Terminology’.
2) Nowadays combine harvesters comes with diesel exhaust fluid (DEF) reservoir. Accordingly, provision of DEF reservoir has been included at suitable places to reflect the current practices.
3) Aligning with IS 15806 : 2018, acceptable limit for processing loss has been modified for wheat from 2.5 to 3 percent, for paddy 2.5 to 4 percent, and for soybean from 4 to 5 percent in Table 1.