SSD 02 : P9 - Panel on Catering Services Panel
Member Secretary:Mr. DARPAN CHALIA (SCIENTIST-C)
| # | Organization | Member Details | Role | Functional Category |
|---|---|---|---|---|
| 1 | Institute of Hotel Management (IHM), Pusa, New Delhi |
: Kamal Kant Pant
: Principal
|
Convenor | Academic Institution |
| 2 | Consumer Action and Network Society, Jaipur |
: Anant Sharma
: President
|
Principal Member | Consumer Group |
| 3 | Fusion Foods and Catering Services Private Limited, Chennai |
: SRIDHAR KRISHNAMURTHI
: Managing Director
|
Principal Member | Industry |
|
: Babu Varma
: Asst. Vice President
|
Alternate Member | |||
| 4 | Hotel Association of India, New Delhi |
: Narender Singh
: Corporate Chef Sarovar Hotels Pvt. Ltd.
|
Principal Member | Industry |
|
: Vivek Bahadur
: Corporate Sous Chef
|
Alternate Member | |||
| 5 | Indian Railway Catering And Tourism Corporation Limited, New Delhi |
: Rajesh Kumar
: JGM/Q
|
Principal Member | Central Ministry/Dept. |
| 6 | Institute of Hotel Management (IHM), Pusa, New Delhi |
: Mamta Bist
:
|
Principal Member | Academic Institution |
| 7 | Jubilant FoodWorks Limited, Noida |
: Amardeep Singh Ahluwal
: Senior Vice President – Corporate Affairs
|
Principal Member | Industry |
|
: Mukesh Mehta
: Deputy General Manager – Corporate
|
Alternate Member | |||
| 8 | National Association of Street Vendors of India (NASVI), New Delhi |
: Sangeeta Singh
: Head -street food Program
|
Principal Member | Industry |
| 9 | Taj SATS Air Catering Limited, New Delhi |
: Shashi Ranjan Sinha
:
|
Principal Member | Industry |
|
: Arun Batra
:
|
Alternate Member | |||
| 10 | The Federation of Hotel and Restaurant Associations of India, New Delhi |
: Arun Kumar Singh
: Director
|
Principal Member | Industry Association |
|
: Nirav Gandhi
: Executive Committee Member
|
Alternate Member | |||
| 11 | IN PERSONAL CAPACITY |
: Umesh Mattoo
: Chef
|
Personal Capacity |
Expert |