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FAD 27 : P9 - Single Residue Analysis Panel

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#	Organization	Member Details	Role	Functional Category
1	National Research Centre for Grapes, Pune	Name : Ahammed Shabeer TP Designation : Senior Scientist	Convenor
2	Department of Agricultural Chemicals Bidhan Chandra Krishi Vishwavidyalaya, Nadia	Name : Rajib Kumar Designation : Assistant Professor	Representative
3	Food Hygiene and Health Laboratory, Pune	Name : Manjusha Jadhav Designation : Quality Manager	Representative
4	Indian Institute of Horticultural Research, Bengaluru	Name : Partha Choudhury Designation : Principal Scientist, Division of Basic Sciences	Representative
5	National Institute of Plant Health Management, Hyderabad	Name : Nirmali Saikia Designation : Assistant Director	Representative
		Name : Jaya Devi Designation : Scientific officer	Representative
6	Spices Board India, Kochi	Name : Ramesh Babu N Designation : Scientist-C	Representative
7	TUV-SUD South Asia Private Limited, Bengaluru	Name : Sagar Utture Designation :	Representative
8	Tamil Nadu Agricultural University, Coimbatore	Name : M. Paramasivam Designation :	Representative
9	UPASI Tea Research Foundation, Coimbatore	Name : R Victor J Ilango Designation : Deputy Director & Director in charge.	Representative
		Name : M. Sivakumar Designation : Residue Chemist	Representative
10	IN PERSONAL CAPACITY	Name : Paresh G. Shah Designation : Retd. Residue Analyst & Consultant	Personal Capacity	Expert
11	IN PERSONAL CAPACITY	Name : Simran Jit Designation : Associate Professor	Personal Capacity	Expert