FAD 31 : WG06-General Guideline on Sampling for Microbiological Parameters Based on Codex Guideline (CAC/GL 50-204 Working Group
Member Secretary: SUSHIL JAISINGHANI (SCIENTIST-B)
| # | Organization | Member Details | Role | Functional Category |
|---|---|---|---|---|
| 1 | ICAR National Meat Research Institute, Hyderabad |
: S B Barbuddhe
: Director
|
Convenor | |
| 2 | ICAR - Indian Veterinary Research Institute, Izzatnagar |
: Kiran N. Bhilegaonkar
: Pricipal Scientist & Head, Public Health Division
|
Alternate Member | R&D Organization |
| 3 | ICAR - National Research Centre on Meat, Hyderabad |
: S B Barbuddhe
: Director
|
Personal Capacity | R&D Organization |
| 4 | ICMR - National Institute of Nutrition, Hyderabad |
: Naveen Kumar R
:
|
Alternate Member | R&D Organization |
| 5 | Nestle food safety institute, R & D, Manesar |
: Sonam Bansal
:
|
Alternate Member | R&D Organization |