S No | Group Number | Group Name | Member Secretary | No of Members |
---|---|---|---|---|
1. | FAD 10 : P2 | Storage, Transport and Ripening of Fresh Fruits and Vegetables | Ms. DISHA SANJAY ZANWAR | 6 |
2. | FAD 10 : P4 | IS 2860: 1964 Methods of sampling and test for processed fruits and vegetable by Adopting ISO standa | Ms. DISHA SANJAY ZANWAR | 5 |
3. | FAD 10 : P5 | Codes of Hygenic Practices Applicable for Fruits, Vegetables and Allied Products | Ms. DISHA SANJAY ZANWAR | 4 |
4. | FAD 10 : P6 | Under utilised Fruits and Vegetables | Ms. DISHA SANJAY ZANWAR | 6 |