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All the standards published after 01 Oct 2025 are available in new portal. Please click here to view the portal
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Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS 19214:2025
IS Title/
आईएस शीर्षक
:
TRANSPORTATION OF FOOD ANIMAL CARCASSES FROM ABATTOIRS TO PROCESSING/ DISTRIBUTION CENTERS � CODE OF PRACTICE
Superseding IS/
सुपरसीडिंग आईएस
:
None
Degree of Equivalence/
समतुल्यता स्तर
:
Indigenous
Number of Revisions/
पुनरीक्षणों की संख्या
:
New Standard
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
Code of Practice
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 18 (Slaughter House And Meat Industry Sectional Committee)
Member Secretary/
सदस्य सचिव
:
Mr. DEBASISH MAHALIK (SCIENTIST-C)
Other Details
Indian Standard
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Amendment : 0
Gazette Document : 1
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License : 0
Product Manual & SIT : 0
Laboratory : 0
Classification Details
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Cross Reference Details
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Composition
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Corrigendum : 0
Cross Reference Details
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Indian Standards Referred In IS IS 19214:2025
:
1
IS 1982:2026
Ante - Mortem and Post - Mortem inspection of meat animals - Code of practice (Second Revision)
FAD 18
2
IS 2491 : 2024
Food Hygiene — General Principles — Code of Practice (Fourth Revision)
FAD 15
International Standards Referred In IS 19214:2025
Standard contains no Cross Referenced International Standard.
IS 19214:2025
is Referred in following Indian Standards :
1
IS 1365 : 2022
Slotted countersunk flat head screws Product grade A Fifth Revision of IS 1365
PGD 37
2
IS 15503 : Part 3 : 2023
Graphical symbols Test methods Part 3 : Method for testing symbol referent association
PGD 01
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Fish, meat and their products
Sub Sub Group
:
Slaughter House and Equipments and components
Aspect
:
Code of Practice
Certification
:
