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All the standards published after 01 Oct 2025 are available in new portal. Please click here to view the portal
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Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS 19333 (Part 2):2025
ISO 16266-2 : 2018
IS Title/
आईएस शीर्षक
:
Water Quality Detection and enumeration of Pseudomonas aeruginosa Part 2: Most probable number method
Superseding IS/
सुपरसीडिंग आईएस
:
None
Degree of Equivalence/
समतुल्यता स्तर
:
Identical under dual numbering
Number of Revisions/
पुनरीक्षणों की संख्या
:
New Standard
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
Methods of tests
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 31 (Food Microbiology Sectional Committee Sectional Committee)
Member Secretary/
सदस्य सचिव
:
SUSHIL JAISINGHANI (SCIENTIST-B)
Other Details
Indian Standard
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Amendment : 0
Gazette Document : 1
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License : 0
Product Manual & SIT : 0
Laboratory : 0
Classification Details
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Cross Reference Details
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Composition
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Corrigendum : 0
Cross Reference Details
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Indian Standards Referred In IS IS 19333 (Part 2):2025
ISO 16266-2 : 2018
:
1
IS 18301 (Part 1):2023
ISO 13606-1:2019
Water quality — General requirements and guidance for microbiological examinations by culture
FAD 31
2
IS 17383:2020
ISO 11133 : 2014
Microbiology of Food, Animal Feed and Water - Preparation, Production, Storage and Performance Testing of Culture Media
FAD 31
3
IS 16595 (Part 300):2023
ISO 9241-300:2008
Water Quality Sampling Part 25 Microbiological Analysis
CHD 36
International Standards Referred In IS 19333 (Part 2):2025
ISO 16266-2 : 2018
Standard contains no Cross Referenced International Standard.
IS 19333 (Part 2):2025
ISO 16266-2 : 2018
is Referred in following Indian Standards :
1
IS 11787 : 1986
Specification for Paddy Dehusker, Rubber Roll Type
FAD 20
2
IS 12411 : 1988
Specification for Paddy Dehusker, Centrifugal Type
FAD 20
3
IS 12792 : 1989
Agricultural Produce Milling Machinery - Mini Rice Mill - Specification
FAD 20
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Food safety
Sub Sub Group
:
Detection of food borne pathogens
Aspect
:
Methods of tests
Certification
: