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Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS 15104 (Part 4):2002
ISO 8442-4
IS Title/
आईएस शीर्षक
:
Materials and articles in contact with foodstuffs - Cutlery and table holloware: Part 4 requirements for gold - Plated cutlery
Superseding IS/
सुपरसीडिंग आईएस
:
None
Degree of Equivalence/
समतुल्यता स्तर
:
Identical under dual numbering
Number of Revisions/
पुनरीक्षणों की संख्या
:
New Standard
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
Product Specification
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
Technical Department/
तकनीकी विभाग
:
MED (Mechanical Engineering Department)
Technical Committee/
तकनीकी समिति
:
MED 33 (Utensils, Cutlery And Domestic Hardware Sectional Committee)
Member Secretary/
सदस्य सचिव
:
Ms. NEHA THAKUR (SCIENTIST-C)
Other Details
Indian Standard
Click to download
Amendment : 0
Gazette Document : 0
License : 0
Product Manual & SIT : 0
Laboratory : 0
Classification Details
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Cross Reference Details
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Composition
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Corrigendum : 0
Cross Reference Details
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Indian Standards Referred In IS IS 15104 (Part 4):2002
ISO 8442-4
:
1
IS 14126:2019
ISO 2177: 2003
Metallic coatings - Measurement of coating thickness - Coulometric method by anodic dissolution (First Revision)
MTD 24
2
IS 14149:2008
ISO 3543:1981
Metallic and non - Metallic coating - Measurement of thickness - Beta backscatter method (First Revision)
MTD 24
3
IS 15104 (Part 2):2002
ISO 8442-2
Materials and articles in contact with foodstuffs - Cutlery and table holloware: Part 2 requirements for stainless steel and silver - Plated cutlery
MED 33
International Standards Referred In IS 15104 (Part 4):2002
ISO 8442-4
1
ISO 1463 : 0 : 0 0
2
ISO 3497 : 0 : 0 0
3
ISO 4481 : 0 : 0 0
4
ISO 6508 : 0 : 0 0
IS 15104 (Part 4):2002
ISO 8442-4
is Referred in following Indian Standards :
1
IS 15104 : Part 5 : 2005
Materials and articles in contact with foodstuffs - Cijtlery and table holloware: Part 5 specification for sharpness and edge retention test of cutlery
MED 33
Classification Details
Group
:
Household Products Appliances(non-electrical)
Sub Group
:
Cooking Utensils
Sub Sub Group
:
Utensils and Cutlery
Aspect
:
Product Specification
Certification
:
