Indian Standard Details

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IS Number : IS 612 : 1992
Reviewed In : 2023
IS Title [Eng-Hn] : Roasted chicory powder - Specification (Third Revision)
No of Revision : 3
No of Amendments : 1
Technical Department : Food and Agriculture Department
Technical Committee : FAD 6 ( Stimulant Foods )
Language : English

Group : Food, Food Products and food processing equipments
Sub Group: Tea, Coffee and Beverages
Sub Sub Group : Coffee, Tea, Cocoa and products
Aspects: Product Specification
Certification: Voluntary Certification
Ministry : Ministry of Agriculture, Ministry of Health and Family Welfare, Ministry of Food Processing Industries, Ministry of Commerce and Industry
Short Commom Man's Title: Roasted Chicory Powder
Itchs:
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Indian Standards Refered In IS IS 612 : 1992 :
SNo IS Number Title Technical Committee
1
IS 265 : 1993 Hydrochloric acid - Specification (Fourth Revision) CHD 1
2
IS 2491 : 2013 Food hygiene - General principles - Code of practice (Third Revision) FAD 15
3
IS 4905 : 2015 Random sampling and randomization procedures (First Revision) MSD 3
4
IS 1070 : 1992 Reagent grade water - Specification (Third Revision) CHD 13
International Standards Refered In IS 612 : 1992 Standard contains no Cross Referenced International Standard.
IS 612 : 1992 is Refered in following Indian Standards :
SNo IS Number Title Technical Committee
1 IS 3802 : 2019 Roasted coffee - Chicory powder - Specification (Second Revision) FAD 6