| IS Number : | IS 6670 : 2018 Reviewed In : 2022 |
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| IS Title [Eng-Hn] : | Storage of potatoes - Guidelines (First Revision) |
| No of Revision : | 1 |
| No of Amendments : | 0 |
| Technical Department : | Food and Agriculture Department |
| Technical Committee : | FAD 10 ( Fruits, Vegetables, and Allied Products ) |
| Language : | English |
| Group : | Food, Food Products and food processing equipments |
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| Sub Group: | Fruits and vegetables |
| Sub Sub Group : | Guide for storage & transport of fruits & vegetables |
| Aspects: | Code of Practice |
| Certification: | |
| Ministry : | Ministry of Food Processing Industries, Ministry of Agriculture, Ministry of Health and Family Welfare, Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution |
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| Degree of Equivalence: | Indigenous |
| Identical/Equivalent Standards: | |
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| Indian Standards Refered In IS IS 6670 : 2018 : |
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| International Standards Refered In IS 6670 : 2018 | Standard contains no Cross Referenced International Standard. | ||||||||||||
| IS 6670 : 2018 is Refered in following Indian Standards : |
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