Indian Standard Details

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IS Number : IS 7530 : 1975
Reviewed In : 2020
IS Title [Eng-Hn] : Method for estimation of pyridoxine (Vitamin B6) in foodstuffs
No of Revision : 0
No of Amendments : 0
Technical Department : Food and Agriculture Department
Technical Committee : FAD 28 ( Test methods for food products )
Language : English

Group : Food, Food Products and food processing equipments
Sub Group: Food safety
Sub Sub Group : Test Methods for Food Products
Aspects: Methods of tests
Certification: Not Certifiable
Ministry : Ministry of Health and Family Welfare, Ministry of Animal Husbandry, Dairying And Fisheries, Ministry of Agriculture - Department of Agriculture and Farmer Welfare, Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution, Ministry of Food Processing Industries
Short Commom Man's Title: Method for estimation of pyridoxine (Vitamin B-6) in foodstuffs
Itchs: N/A
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Indian Standards Refered In IS IS 7530 : 1975 :
SNo IS Number Title Technical Committee
1
IS 1070 : 1992 Reagent grade water - Specification (Third Revision) CHD 13
2
IS 7591 : 1975 Specification for malt extract, microbiological grade FAD 31
3
IS 7004 : 1973 Specification for yeast extract, microbiological grade FAD 31
4
IS 6853 : 1973 Specification for peptone, microbiological grade FAD 31
5
IS 6850 : 1973 Specification for agar, microbiological grade FAD 31
International Standards Refered In IS 7530 : 1975 Standard contains no Cross Referenced International Standard.
IS 7530 : 1975 is Refered in following Indian Standards :
SNo IS Number Title Technical Committee
1 IS 14644 : Part 5 : 1998 Nickel alloys - Flame atomic absorption spectrometric analysis - Method: Part 5 determination of iron content MTD 34
2 IS 13398 : 1992 Alga spirulina, feed grade - Specification FAD 5
3 IS 1374 : 2007 Poultry feeds - Specification (Fifth Revision) FAD 5