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Indian Standard Details

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Basic Details
IS Number : IS 8676 : 1977
Reviewed In : 2020
Reaffirmed but not taken up for revision
IS Title [Eng-Hn] : Specification for edible coconut flour (Solvent Extracted)
No of Revision : 0
No of Amendments : 2
Technical Department : Food and Agriculture Department
Technical Committee : FAD 16 ( Foodgrains, Allied products, and other agricultural produce )
Language : English

Classification Details
Group : Agriculture, Agricultural Products and Implements
Sub Group: Raw Agricultural products
Sub Sub Group : Cereals, pulses, starches & their products
Aspects: Product Specification
Certification: None
Ministry : Ministry of Health and Family Welfare, Ministry of Food Processing Industries, Ministry of Agriculture, Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution, Ministry of Commerce and Industry, Ministry of Micro, Small and Medium Enterprises
Short Commom Man's Title: Edible Coconut Flour (Solvent Extracted)
Itchs:
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Cross Referencing Details
Indian Standards Refered In IS IS 8676 : 1977 :
SNo IS Number Title Technical Committee
1
IS 7874 : Part 1 : 1975 Methods of tests for animal feeds and feeding stuffs: Part 1 general methods FAD 5
2
IS 460 : Part 1 : 2020 Test Sieves — Specification Part 1 Wire Cloth Test Sieves ( Fourth Revision ) CED 55
3
IS 2491 : 2013 Food hygiene - General principles - Code of practice (Third Revision) FAD 15
4
IS 5315 : 1978 Methods of sampling for milled cereals and pulses products FAD 16
5
IS 1070 : 1992 Reagent grade water - Specification (Third Revision) CHD 13
6
IS 5402 : 2012 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of Micro - Organisms - Colony - Count technique at 30°C (Second Revision) FAD 31
7
IS 5401 : Part 1 : 2012 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms: Part 1 colony count technique (Second Revision) FAD 31
8
IS 5887 : Part 3 : 1999 Methods for detection of bacteria responsible for food poisoning: Part 3 general guidance on methods for the detection of salmonella (Second Revision) FAD 31
International Standards Refered In IS 8676 : 1977 Standard contains no Cross Referenced International Standard.
IS 8676 : 1977 is Refered in following Indian Standards :
SNo IS Number Title Technical Committee
1 IS 7487 : 1986 Specification for protein - Enriched biscuits (First Revision) FAD 24
2 IS 10903 : 1984 Specification for paushtik barley powder FAD 16
3 IS 10901 : 1984 Specification for paushtik wheat atta FAD 16
4 IS 10902 : 1984 Specification for paushtik wheat maida FAD 16