| IS Number : | IS 9314:2019 ISO 2292 ; 2017 |
|---|---|
| IS Title [Eng-Hn] : | Cocoa beans - Sampling (Second Revision) |
| No of Revision : | 2 |
| No of Amendments : | 0 |
| Technical Department : | Food and Agriculture Department |
| Technical Committee : | FAD 6 ( Stimulant Foods ) |
| Language : | English |
| Group : | Food, Food Products and food processing equipments |
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| Sub Group: | Tea, Coffee and Beverages |
| Sub Sub Group : | Coffee, Tea, Cocoa and products |
| Aspects: | Others |
| Certification: | |
| Ministry : | Ministry of Agriculture, Ministry of Health and Family Welfare, Ministry of Food Processing Industries |
| Short Commom Man's Title: | |
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| Degree of Equivalence: | Identical under dual numbering |
| Identical/Equivalent Standards: | ISO 2292 : 2017 |
| Organisation : |
| Indian Standards Refered In IS IS 9314 : 2019 : |
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| International Standards Refered In IS 9314 : 2019 |
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| IS 9314 : 2019 is Refered in following Indian Standards : |
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