| SNo |
IS Number |
Title |
Technical Committee |
|
1 |
IS 460 : Part 1 : 2020 |
Test Sieves — Specification Part 1 Wire Cloth Test Sieves ( Fourth Revision ) |
CED 55 |
|
2 |
IS 1070 : 1992 |
Reagent grade water - Specification (Third Revision) |
CHD 13 |
|
3 |
IS 2491 : 2013 |
Food hygiene - General principles - Code of practice (Third Revision) |
FAD 15 |
|
4 |
IS 4905 : 2015 |
Random sampling and randomization procedures (First Revision) |
MSD 3 |
|
5 |
IS 5401 : Part 1 : 2012 |
Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms: Part 1 colony count technique (Second Revision) |
FAD 31 |
|
6 |
IS 5402 : 2012 |
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of Micro - Organisms - Colony - Count technique at 30°C (Second Revision) |
FAD 31 |
|
7 |
IS 5887 : Part 1 : 1976 |
Methods for detection of bacteria responsible for food poisoning: Part 1 isolation, identification and enumeration of escherichia coli (First Revision) |
FAD 31 |
|
8 |
IS 5887 : Part 3 : 1999 |
Methods for detection of bacteria responsible for food poisoning: Part 3 general guidance on methods for the detection of salmonella (Second Revision) |
FAD 31 |
|
9 |
IS 7219 : 1973 |
Method for determination of protein in foods and feeds |
FAD 28 |
|
10 |
IS 9396 : Part 1 : 1987 |
Specification for round open top sanitary cans for foods and drinks: Part 1 Tinplate (First Revision) |
PGD 38 |
|
11 |
IS 9396 : Part 2 : 2012 |
Round open top sanitary cans for foods and drinks -- Specification: Part 2 Sizes and general requirements (Second Revision) |
PGD 38 |
|
12 |
IS 10171 : 1999 |
Guide on suitability of plastics for food packaging (Second Revision) |
PCD 21 |
