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Indian Standard Details

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Basic Details
IS Number : IS 7688 (Part 1) : 1975
Reviewed In : 2022
IS Title [Eng-Hn] : Code of practice for labelling of prepackaged foods: Part 1 general guidelines
No of Revision : 0
No of Amendments : 0
Technical Department : Food and Agriculture Department
Technical Committee : FAD 15 ( Food Hygiene, Safety Management And Other Systems )
Language : English

Classification Details
Group : Food, Food Products and food processing equipments
Sub Group: Food safety
Sub Sub Group : Codes of good practices in food industry
Aspects: Code of Practice
Certification: Not Certifiable
Ministry : Ministry of Health and Family Welfare, Ministry of Food Processing Industries
Short Commom Man's Title: Code of Practice for Labelling of Prepackaged Foods - Part I : General Guidelines
Itchs: N/A
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Cross Referencing Details
Indian Standards Refered In IS IS 7688 : Part 1 : 1975 :
SNo IS Number Title Technical Committee
Standard contains no Cross Referenced Indian Standard.
International Standards Refered In IS 7688 : Part 1 : 1975 Standard contains no Cross Referenced International Standard.
IS 7688 : Part 1 : 1975 is Refered in following Indian Standards :
SNo IS Number Title Technical Committee
1 IS 15689 : 2006 Bamboo shoot in brine - Specification FAD 10
2 IS 16019 : 2012 Food retail management basic requirements FAD 15
3 IS 16020 : 2012 Food safety management - Requirements for good hygiene practices FAD 15
4 IS 16021 : 2012 Good manufacturing practices (GMP) - Requirements for organizations in the food processing sector FAD 15
5 IS 2491 : 2013 Food hygiene - General principles - Code of practice (Third Revision) FAD 15
6 IS 7688 : Part 2 : 1976 Code of practice for labelling of prepackaged foods FAD 15
7 IS 7688 : Part 3 : 1976 Code of practice for labelling of prepackaged foods: Part 3 nutritional labelling FAD 15
8 IS 17068 : 2019 Guidelines for formulated supplementary foods for older infants and young children FAD 24
9 IS 16496 : 2018 Special dietary foods with Low - Sodium content (Including Salt Substitutes) - Specification FAD 24