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Indian Standard Details

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Basic Details
IS Number : IS 16195 : 2014
ISO/TS 15495 : 2010
Reviewed In : 2024
IS Title [Eng-Hn] : Milk, milk products and infant formulae - Guidelines for the quantitative determination of melamine and cyanuric acid by LC - MS/MS
No of Revision : 0
No of Amendments : 0
Technical Department : Food and Agriculture Department
Technical Committee : FAD 19 ( Dairy Products )
Language : English

Classification Details
Group : Food, Food Products and food processing equipments
Sub Group: Dairy Products
Sub Sub Group : Methods of test and code of practices for dairy sector
Aspects: Methods of tests
Certification: None
Ministry :
Short Commom Man's Title: Milk, Milk Products and Infant Formulae - Guidelines for the Quantitative Determination of Melamine
Itchs: N/A
Degree of Equivalence: Identical under dual numbering
Identical/Equivalent Standards:ISO/TS 15495 : 2010
Organisation :

Cross Referencing Details
Indian Standards Refered In IS IS 16195 : 2014 :
SNo IS Number Title Technical Committee
1
IS 7920 : Part 1 : 2012 Statistical - Vocabulary and symbols: Part 1 general statistical terms and terms used in probability (Third Revision) MSD 3
2
IS 7920 : Part 2 : 2012 Statistics - Vocabulary and symbols: Part 2 applied statistics (Third Revision) MSD 3
3
IS 7920 : Part 3 : 2018 Statistics - Vocabulary and symbols: Part 3 design of experiments (Third Revision) MSD 3
4
IS 15393 : Part 1 : 2003 Accuracy (Trueness And Precision) of measurement methods and results: Part 1 general principles and definitions MSD 3
International Standards Refered In IS 16195 : 2014 Standard contains no Cross Referenced International Standard.
IS 16195 : 2014 is Refered in following Indian Standards :
SNo IS Number Title Technical Committee
1 IS 14700 : Part 4 : Sec 1 : 2019 Electromagnetic compatibility (EMC): Part 4 testing and measurement techniques: Sec 1 overview of the IEC 61000 - 4 series (Second Revision) LITD 9
2 IS 1656 : 2007 Milk - Cereal based complementary foods - Specification (Fourth Revision) FAD 19
3 IS 11536 : 2007 Processed - Cereal based complementary foods - Specification (Second Revision) FAD 24
4 IS 14433 : 2007 Infant milk substitutes - Specification (First Revision) FAD 19
5 IS 15757 : 2007 Follow-up formula - Complementary foods - Specification FAD 19
6 IS 1165 : 2002 Milk powder - Specification (fifth Revision) FAD 19
7 IS 1166 : 1986 Specification for condensed milk, partly skimmed and skimmed condensed milk (Second Revision) FAD 19