| IS Number : | IS 7802:1975 |
|---|---|
| IS Title [Eng-Hn] : | Code of hygienic conditions for sweetmeat shops |
| No of Revision : | 0 |
| No of Amendments : | 1 |
| Technical Department : | Food and Agriculture Department |
| Technical Committee : | FAD 16 ( Foodgrains, Allied products, and other agricultural produce ) |
| Language : | English |
| Group : | Food, Food Products and food processing equipments |
|---|---|
| Sub Group: | Food safety |
| Sub Sub Group : | Codes of good practices in food industry |
| Aspects: | Code of Practice |
| Certification: | None |
| Ministry : | |
| Short Commom Man's Title: | Code of hygienic conditions for sweetmeat shop |
| Itchs: | N/A |
| Degree of Equivalence: | Indigenous |
| Identical/Equivalent Standards: | |
| Organisation : |
| Indian Standards Refered In IS IS 7802 : 1975 : |
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| International Standards Refered In IS 7802 : 1975 | Standard contains no Cross Referenced International Standard. | ||||||||
| IS 7802 : 1975 is Refered in following Indian Standards : | Standard contains no Cross Referenced Indian Standard. |