| IS Number : | IS 16287 : 2015 ISO 16050 : 2003 Reviewed In : 2021 |
|---|---|
| IS Title [Eng-Hn] : | Foodstuffs - Determination of aflatoxin B1 , and the total content of aflatoxins B1 , B2 , G1 and G2 in cereals, nuts and derived products - High performance liquid chromatographic method |
| No of Revision : | 0 |
| No of Amendments : | 0 |
| Technical Department : | Food and Agriculture Department |
| Technical Committee : | FAD 16 ( Foodgrains, Allied products, and other agricultural produce ) |
| Language : | English |
| Group : | Food, Food Products and food processing equipments |
|---|---|
| Sub Group: | Food safety |
| Sub Sub Group : | Test Methods for Food Products |
| Aspects: | Methods of tests |
| Certification: | Not Certifiable |
| Ministry : | Ministry of Agriculture - Department of Agriculture and Farmer Welfare, Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution, Ministry of Health and Family Welfare, Ministry of Food Processing Industries |
| Short Commom Man's Title: | Foodstuffs - Determination of Aflatoxins in Cereals, Nuts and Derived Products - HPLC Method |
| Itchs: | N/A |
| Degree of Equivalence: | Identical under dual numbering |
| Identical/Equivalent Standards: | ISO 16050 : 2003 |
| Organisation : |
| Indian Standards Refered In IS IS 16287 : 2015 : | Details could not be found. |
|---|---|
| International Standards Refered In IS 16287 : 2015 | Standard contains no Cross Referenced International Standard. |
| IS 16287 : 2015 is Refered in following Indian Standards : | Standard contains no Cross Referenced Indian Standard. |