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Indian Standard Details

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Basic Details
IS Number : IS 11622 : 1986
Reviewed In : 2022
IS Title [Eng-Hn] : Method for determination of total solids content in condensed milk
No of Revision : 0
No of Amendments : 0
Technical Department : Food and Agriculture Department
Technical Committee : FAD 19 ( Dairy Products )
Language : English

Classification Details
Group : Food, Food Products and food processing equipments
Sub Group: Dairy Products
Sub Sub Group : Methods of test and code of practices for dairy sector
Aspects: Methods of tests
Certification: None
Ministry :
Short Commom Man's Title: Method for determination of total solids content in condensed milk
Itchs: N/A
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Cross Referencing Details
Indian Standards Refered In IS IS 11622 : 1986 :
SNo IS Number Title Technical Committee
1
IS 460 : Part 1 : 2020 Test Sieves — Specification Part 1 Wire Cloth Test Sieves ( Fourth Revision ) CED 55
2
IS 1070 : 1992 Reagent grade water - Specification (Third Revision) CHD 13
International Standards Refered In IS 11622 : 1986 Standard contains no Cross Referenced International Standard.
IS 11622 : 1986 is Refered in following Indian Standards :
SNo IS Number Title Technical Committee
1 IS 1166 : 1986 Specification for condensed milk, partly skimmed and skimmed condensed milk (Second Revision) FAD 19
2 IS 12898 : 1989 Dairy products - Yoghurt specification FAD 19
3 IS 9532 : 1980 Specification for chakka and shrikhand FAD 19
4 IS 4883 : 1980 Specification for Khoa (First Revision) FAD 19