| IS Number : | IS 18569:2024 ISO 18743 : 2015 |
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| IS Title [Eng-Hn] : | Microbiology of the food chain � Detection of Trichinella larvae in meat by artificial digestion method |
| No of Revision : | 0 |
| No of Amendments : | 0 |
| Technical Department : | Food and Agriculture Department |
| Technical Committee : | FAD 31 ( Food Microbiology Sectional Committee ) |
| Language : | English |
| Group : | Food, Food Products and food processing equipments |
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| Sub Group: | Food safety |
| Sub Sub Group : | Test Methods for Food Products |
| Aspects: | Safety Standard |
| Certification: | |
| Ministry : | Ministry of Health and Family Welfare |
| Short Commom Man's Title: | Detection of Trichinella larvae in meat by artificial digestion method |
| Itchs: | N/A |
| Degree of Equivalence: | Identical under dual numbering |
| Identical/Equivalent Standards: | ISO 18743 : 2015 |
| Organisation : |
| Indian Standards Refered In IS IS 18569 : 2024 : |
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| International Standards Refered In IS 18569 : 2024 |
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| IS 18569 : 2024 is Refered in following Indian Standards : | Standard contains no Cross Referenced Indian Standard. |