| IS Number : | IS 7053:2023 |
|---|---|
| IS Title [Eng-Hn] : | MEAT AND MEAT PRODUCTS BASIC REQUIREMENTS FOR A STALL FOR SALE OF MEAT OF SMALL AND LARGE ANIMALS Second Revision of IS 7053 |
| No of Revision : | 2 |
| No of Amendments : | 0 |
| Technical Department : | Food and Agriculture Department |
| Technical Committee : | FAD 18 ( Slaughter House And Meat Industry ) |
| Language : | English |
| Group : | Food, Food Products and food processing equipments |
|---|---|
| Sub Group: | Fish, meat and their products |
| Sub Sub Group : | Meat and Meat Products |
| Aspects: | Code of Practice |
| Certification: | |
| Ministry : | Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution |
| Short Commom Man's Title: | BASIC REQUIREMENTS FOR A STALL FOR SALE OF MEAT OF SMALL AND LARGE ANIMALS |
| Itchs: | |
| Degree of Equivalence: | Indigenous |
| Identical/Equivalent Standards: | |
| Organisation : |
| Indian Standards Refered In IS IS 7053 : 2023 : |
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| International Standards Refered In IS 7053 : 2023 | Standard contains no Cross Referenced International Standard. | ||||||||||||||||||||
| IS 7053 : 2023 is Refered in following Indian Standards : | Standard contains no Cross Referenced Indian Standard. |