| IS Number : | IS 18764:2024 ISO 13843 : 2017 |
|---|---|
| IS Title [Eng-Hn] : | Water Quality Requirements for establishing performance characteristics of quantitative microbiological methods |
| No of Revision : | 0 |
| No of Amendments : | 0 |
| Technical Department : | Food and Agriculture Department |
| Technical Committee : | FAD 31 ( Food Microbiology Sectional Committee ) |
| Language : | English |
| Group : | Food, Food Products and food processing equipments |
|---|---|
| Sub Group: | Food safety |
| Sub Sub Group : | Detection of food borne pathogens |
| Aspects: | Methods of tests |
| Certification: | |
| Ministry : | Ministry of Agriculture |
| Short Commom Man's Title: | Requirements for establishing performance characteristics of quantitative microbiological methods |
| Itchs: | N/A |
| Degree of Equivalence: | Identical under dual numbering |
| Identical/Equivalent Standards: | ISO 13843 : 2017 |
| Organisation : |
| Indian Standards Refered In IS IS 18764 : 2024 : | Details could not be found. |
|---|---|
| International Standards Refered In IS 18764 : 2024 | Standard contains no Cross Referenced International Standard. |
| IS 18764 : 2024 is Refered in following Indian Standards : | Standard contains no Cross Referenced Indian Standard. |