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Indian Standard Details

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Basic Details
IS Number : IS 1223 : 2001
Reviewed In : 2021
IS Title [Eng-Hn] : Apparatus for determination of milk fat by gerber method - Specification (Third Revision)
No of Revision : 3
No of Amendments : 1
Technical Department : Food and Agriculture Department
Technical Committee : FAD 33 ( Dairy Equipment Sectional Committee )
Language : English

Classification Details
Group : Food, Food Products and food processing equipments
Sub Group: Food processing equipments and machinery
Sub Sub Group : Equipments for dairy sector
Aspects: Product Specification
Certification: Voluntary Certification
Ministry : Ministry of Food Processing Industries, Ministry of Micro, Small and Medium Enterprises
Short Commom Man's Title: Apparatus for Determination of Milk Fat by Gerber Method
Itchs:
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Cross Referencing Details
Indian Standards Refered In IS IS 1223 : 2001 :
SNo IS Number Title Technical Committee
1
IS 57 : 1989 Red Lead for Paints and Other Purposes CHD 20
2
IS 302 : Part 1 : 2008 Safety of household and similar electrical appliances: Part 1 general requirements (Sixth Revision) ETD 32
3
IS 1224 : Part 1 : 1977 Determination of fat by the gerber method: Part 1 milk (First Revision) FAD 19
4
IS 1224 : Part 2 : 1977 Determination of fat by the gerber method: Part 2 milk products (First Revision) FAD 19
5
IS 2303 : Part 1 : Sec 1 : 2012 Grading glass: Part 1 method of test and classification: Sec 1 hydrolytic resistance of glass grains at 98°C (Second Revision) CHD 10
6
IS 2932 : 2003 Enamel, Synthetic, Exterior : (a) Undercoating (b) Finishing CHD 20
7
IS 4426 : 1992 Methods of sampling Laboratory glassware (First Revision) CHD 10
8
IS 5216 : Part 1 : 1982 Recommendations on safety procedures and practices in electrical work: Part 1 general (First Revision) ETD 20
9
IS 5216 : Part 2 : 1982 Recommendation on safety procedures and practices in electrical work: Part 2 life saving techniques ETD 20
10
IS 5623 : 2012 Glass - Determination of coefficient of mean linear thermal expansion (Second Revision) CHD 10
International Standards Refered In IS 1223 : 2001 Standard contains no Cross Referenced International Standard.
IS 1223 : 2001 is Refered in following Indian Standards :
SNo IS Number Title Technical Committee
1 IS 2981 : 1964 Layout plan for dairy laboratories FAD 19
2 IS 3507 : 1966 Methods of sampling and test for butter FAD 19
3 IS 3864 : 1966 Specification for mobile kit for milk testing FAD 19
4 IS 9070 : 1979 Method for determination of fat in cheese by van gulik method FAD 19
5 IS 10083 : 1982 Method of test for determination of snf (Solids - Not - Fat) in milk by the use of the lactometer FAD 19
6 IS 4238 : 2020 Sterilized and Ultra High Temperature Sterilized Milk — Specification ( First Revision ) FAD 19