| Group : |
Food, Food Products and food processing equipments |
| Sub Group: |
Fruits and vegetables |
| Sub Sub Group : |
Guide for storage & transport of fruits & vegetables |
| Aspects: |
Code of Practice |
| Certification: |
Not Certifiable |
| Ministry : |
Ministry of Food Processing Industries, Ministry of Agriculture, Ministry of Health and Family Welfare, Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution |
| Short Commom Man's Title: |
Fruits And Vegetables - Physical Conditions in Cold Stores - Definitions and measurement |
| Itchs: |
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| Degree of Equivalence: |
Identical under dual numbering |
| Identical/Equivalent Standards: | ISO 2169 : 1981 |
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| Organisation : | |