| IS Number : | IS 15104 (Part 1):2002 ISO 8442-1 |
|---|---|
| IS Title [Eng-Hn] : | Materials and articles in contact with foodstuffs - Cutlery and table holloware: Part 1 requirements for cutlery for the preparation of food |
| No of Revision : | 0 |
| No of Amendments : | 0 |
| Technical Department : | Mechanical Engineering Department |
| Technical Committee : | MED 33 ( Utensils, Cutlery And Domestic Hardware ) |
| Language : | English |
| Group : | Household Products Appliances(non-electrical) |
|---|---|
| Sub Group: | Cooking Utensils |
| Sub Sub Group : | Utensils and Cutlery |
| Aspects: | Product Specification |
| Certification: | None |
| Ministry : | Ministry of Commerce and Industry - Department for Promotion of Industry and Internal Trade (DPIIT), Ministry of Micro, Small and Medium Enterprises |
| Short Commom Man's Title: | Materials and Articles in Contact with Foodstuffs - Cutlery and Table Holloware - Part 1 : Requireme |
| Itchs: | |
| Degree of Equivalence: | Identical under dual numbering |
| Identical/Equivalent Standards: | ISO 8442-1:1997 |
| Organisation : |
| Indian Standards Refered In IS IS 15104 : Part 1 : 2002 : |
|
||||||||
|---|---|---|---|---|---|---|---|---|---|
| International Standards Refered In IS 15104 : Part 1 : 2002 | Standard contains no Cross Referenced International Standard. | ||||||||
| IS 15104 : Part 1 : 2002 is Refered in following Indian Standards : |
|
||||||||