Indian Standard Details

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IS Number : IS 1780 : 1961
Reviewed In : 2020
IS Title [Eng-Hn] : Specification for vegetable tallow
No of Revision : 0
No of Amendments : 1
Technical Department : Food and Agriculture Department
Technical Committee : FAD 13 ( Oils And Oilseeds )
Language : English

Group : Food, Food Products and food processing equipments
Sub Group: Edible oils and fats
Sub Sub Group : Oils & fats
Aspects: Product Specification
Certification: Voluntary Certification
Ministry : Ministry of Health and Family Welfare, Ministry of Agriculture, Ministry of Food Processing Industries, Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution, Ministry of Commerce and Industry
Short Commom Man's Title: Vegetable Tallow
Itchs:
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :

Indian Standards Refered In IS IS 1780 : 1961 :
SNo IS Number Title Technical Committee
1
IS 336 : 1973 Specification for ether PCD 9
2
IS 323 : 2009 Rectified spirit for industrial use - Specification (Second Revision) PCD 9
3
IS 170 : 2020 Acetone - Specification (Fifth Revision) PCD 9
4
IS 1070 : 1992 Reagent grade water - Specification (Third Revision) CHD 13
5
IS 548 : Part 1 : 1964 Methods of sampling and test for oils and fats: Part 1 sampling, physical and chemical tests (Revised) FAD 13
International Standards Refered In IS 1780 : 1961 Standard contains no Cross Referenced International Standard.
IS 1780 : 1961 is Refered in following Indian Standards : Standard contains no Cross Referenced Indian Standard.