Documents Under Development :: FAD

S.
No.
Doc. NO. Document Title Stage
1 FAD/31/25878 Microbiology of the food chain Horizontal method for the detection and enumeration of Clostridium spp Part 3 : Detection of Clostridium perfringens Under Published
2 FAD/31/25879 Microbiology of the food chain Horizontal method for the detection and enumeration of Clostridium spp Part 2: Enumeration of Clostridium perfringens by colony-count technique Under Published
3 FAD/31/25880 Water Quality Detection and Quantification of Legionella spp andor Legionella Pneumophila by Concentration and Genic Amplification by Quantitative Polymerase Chain Reaction qPCR F-Draft
4 FAD/31/25881 Water Quality Isolation and identification of Cryptosporidium oocysts and Giardia cysts from water Under Published
5 FAD/31/25882 Water Quality Detection and enumeration of Pseudomonas aeruginosa Method by membrane filtration Under Published
6 FAD/31/25884 Water Quality Detection and enumeration of Pseudomonas aeruginosa Part 2: Most probable number method Under Published
7 FAD/31/25886 Microbiology of the food chain Sampling techniques for microbiological analysis of food and feed samples F-Draft
8 FAD/31/25887 Water Quality Detection and enumeration of thermotolerant Campylobacter spp Under Published
9 FAD/31/25888 Water Quality The variability of test results and the uncertainty of measurement of microbiological enumeration methods Under Published
10 FAD/31/25899 Methods for detection of bacteria responsible for food poisoning- Part 8: Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) Sec 1: Method using Baird-Parker agar medium Amendment - 1 F-Draft
11 FAD/31/25901 Methods for detection of bacteria responsible for food poisoning Part 8 Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) Sec 2: Method using rabbit plasma fibrinogen agar medium Amendment - 1 F-Draft
12 FAD/31/25903 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most Probable Number technique Amendment - 1 Under Published
13 FAD/31/28239 Microbiology of the food chain Polymerase chain reaction PCR for the detection and quantification of microorganisms General requirements and definitions WC-Draft