Know Your Standard Standards under Mandatory Certification Group Wise Classification Ministry/Department Wise Classification
( Sub Sub Group : Adventure Tourism )
Total Standards : 14
Revised Standards
New Standards
| S.No | IS Number | IS Title | Amendment | Reaffirmation Year | Document | Action |
|---|---|---|---|---|---|---|
| 1 | IS/ISO 11107 : 2009/ISO 11107 |
Recreational Diving Services - Requirements for Training Programmes on Enriched Air Nitrox ( EAN ) Diving | 0 | ---- | Buy | |
| 2 | IS/ISO 11121 : 2017/ISO 11121:2017 |
Recreational Diving Services - Requirements for Introductory Programmes to Scuba Diving | 0 | ---- | Buy | |
| 3 | IS/ISO 13009 : 2015/1SO 13009:2015 |
Tourism and Related Services - Requirements and Recommendations for Beach Operation | 0 | May, 2024 | Buy | |
| 4 | IS/ISO 13289 : 2011/ISO 13289:2011 |
Recreational Diving Services - Requirements for the Conduct of Snorkelling Excursions | 0 | ---- | Buy | |
| 5 | IS 16312 : 2015/ISO 21103 : 2014 |
Adventure Tourism - Information for Participants | 0 | Nov, 2020 | Buy | |
| 6 | IS 16441 : Part 1 : 2017/ ISO 24802-1:2014 |
Recreational Diving Services - Requirements for the Training of Scuba Instructors Part 1 Level 1 | 0 | Oct, 2021 | Buy | |
| 7 | IS 16441 : Part 2 : 2016/ISO 24802-2 : 2014 |
Recreational Diving Services - Requirements for the Training of Scuba Instructors Part 2 Level 2 | 0 | Oct, 2021 | Buy | |
| 8 | IS 16442 : Part 1 : 2016/ISO 24801-1 : 2014 |
Recreational Diving Services - Requirements for the Training of Recreational Scuba Divers Part 1 Level 1 - Supervised Diver | 0 | Oct, 2021 | Buy | |
| 9 | IS 16442 : Part 2 : 2016/ISO 24801-2 : 2014 |
Recreational Diving Services - Requirements for the Training of Recreational Scuba Divers Part 2 Level 2 - Autonomous Diver | 0 | Oct, 2021 | Buy | |
| 10 | IS 16442 : Part 3 : 2016/ISO 24801-3 : 2014 |
Recreational Diving Services - Requirements for the Training of Recreational Scuba Divers Part 3 Level 3 - Dive Leader | 0 | Oct, 2021 | Buy | |
| 11 | IS 17562 : 2021/ISO 24803 |
Fruit and vegetable products - Determination of Benzoic acid and sorbic acid concentrations - High performance liquid chromatography method | 0 | ---- | Buy | |
| 12 | IS 17934 : 2022/ISO/3163:2022 |
Fine ceramics (advanced ceramics, advanced technical ceramics) - Weibull statistics for strength data | 0 | ---- | Buy | |
| 13 | IS/ISO 21101 : 2014/21101:2014 |
Adventure Tourism - Safety Management Systems - Requirements | 0 | Nov, 2020 | Buy | |
| 14 | IS 3400 : Part 13 : 2021/ISO 21417 (2 Revision) |
Methods of test for vulcanized rubbers: Part 13 Tension Set Second Revision | 0 | ---- | Buy |