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S No Group Number Group Name Member Secretary No of Members
1. FAD 02 : P2 Panel 1 RAJPAL 0
2. FAD 02 : P1 Panel 2 Shri JP Srivastava (Convener) NSI Kanpur RAJPAL 0
3. FAD 02 : P3 Panel 1 Dr Ashok Garg (Convener)- National Sugar Institute, Kanpur RAJPAL 1
4. FAD 02 : P4 Panel 2 Shri JP Srivastava (Convener) NSI Kanpur RAJPAL 1
5. FAD 05 : P10 Expert Panel for review of IS 1374:2007 Poultry Feeds – Specification for examination and recommenda NITASHA DOGER 6
6. FAD 05 : P1 Expert panel for preparation of P-draft on Buffalo feed & Pregnancy feed or transition feed NITASHA DOGER 3
7. FAD 05 : P2 Expert Panel for review of IS 5236 : 1962 'Code for transportation of Pigs by rail and road' 2 NITASHA DOGER 5
8. FAD 05 : P3 Expert Panel for Review of IS 5237:1969 ‘Code for transport of small and medium sized seed eating birds ’ &IS 4746 : 1968 Code for transport of dogs and cats by rail road and air NITASHA DOGER 4
9. FAD 05 : P4 Expert Panel for review of Standards on Cattle Housing NITASHA DOGER 9
10. FAD 05 : P5 Expert Panel for review of Standards on Animal Husbandry Equipment NITASHA DOGER 5
11. FAD 05 : P6 Expert Panel for review of Poultry Related Standards NITASHA DOGER 10
12. FAD 05 : P7 Expert panel for preparation of P-draft on Block Making Machine NITASHA DOGER 6
13. FAD 05 : P8 Expert panel for preparation of P-draft on Animal Lifting Device NITASHA DOGER 3
14. FAD 05 : P9 Expert panel for preparation of P-draft on Dung Cleaner NITASHA DOGER 3
15. FAD 05 : P11 Expert panel for reviewing the Indian Standards on Feed Ingredients NITASHA DOGER 8
16. FAD 05 : P12 Expert Panel for review of Standards Related to Laboratory Animals and Its Quality Management NITASHA DOGER 6
17. FAD 05 : P15 Expert Panel for Review of requirement of Bacillus Anthracis and Clostridium spp. in IS 1664 NITASHA DOGER 6
18. FAD 08 : P1 FAD 8 Panel-1 'Review of Indian Standards on Food Colours and Their Method of Tests' VARSHA GUPTA 11
19. FAD 08 : P2 FAD 8 Panel-2 VARSHA GUPTA 6
20. FAD 08 : P3 FAD 8 Panel-3 Review of Indian Standards on food grade Calcium Propionate, Potassium Metabisulphite, Benzoic Acid and Citric Acid VARSHA GUPTA 7
21. FAD 10 : P10 Processed Fruits and Vegetables VARSHA GUPTA 0
22. FAD 10 : P3 Processed Fruits and Vegetables VARSHA GUPTA 8
23. FAD 10 : P1 Fruit Juices and Nectars VARSHA GUPTA 7
24. FAD 10 : P2 Storage, Transport and Ripening of Fresh Fruits and Vegetables VARSHA GUPTA 8
25. FAD 10 : P4 IS 2860: 1964 Methods of sampling and test for processed fruits and vegetable by Adopting ISO standa VARSHA GUPTA 4
26. FAD 12 : P1 Review of product specifications NAVITA YADAV 2
27. FAD 13 : P1 Review of Indian Standards on Oils and Oil seeds BHAWANA 13
28. FAD 15 : P1 To examine incorporation of Sample-ready dry rehydratable films in microbiology test method standard VARSHA GUPTA 4
29. FAD 16 : P1 FAD 13/Panel I Review of Indian Standards on Oils and Oilseeds BHAWANA 0
30. FAD 16 : P2 Review of POW of FAD 16 related to storage BHAWANA 18
31. FAD 16 : P6 Review of Comments Received on WC Documents BHAWANA 4
32. FAD 17 : P1 To formulate Indian Standard on Remote Monitoring and Control System SHRI PAWAN KUMAR 2
33. FAD 17 : P2 To Review of Indian Standard on Micro-Irrigation Component SHRI PAWAN KUMAR 0
34. FAD 17 : P3 To Review of Indian Standard on Water quality and Drainage System SHRI PAWAN KUMAR 0
35. FAD 17 : P4 To formulate Indian Standard on Water Management in Natural Farming SHRI PAWAN KUMAR 0
36. FAD 17 : P5 To provide recommendation for Plastic waste management coming out of irrigation equipment and draina SHRI PAWAN KUMAR 0
37. FAD 18 : P1 Panel for Review of New Work Item Proposal RAJPAL 0
38. FAD 19 : P14 To formulate Indian Standard for Test Method for A2 milk BHAWANA 3
39. FAD 19 : P5 Indian Standards for Dairy Equipment BHAWANA 6
40. FAD 19 : P4 To Review the Indian Standards for Dairy Products BHAWANA 14
41. FAD 19 : P6 To Review the Indian Standards for methods of sampling and test for dairy products BHAWANA 6
42. FAD 19 : P8 Revision of IS 1479(Part 2) Methods of test for dairy industry Part 2 Chemical analysis of milk BHAWANA 3
43. FAD 19 : P9 Revision of IS 1479(Part 3) Methods of test for dairy industry Pt 3 Bacteriological analysis of milk BHAWANA 3
44. FAD 19 : P10 Review of Indian standard of infant food BHAWANA 5
45. FAD 19 : P12 Review of Indian standard of Dairy Product with microbiological requirements BHAWANA 5
46. FAD 19 : P13 Indian Standard for traditional milk sweets and other traditional products such as lassi BHAWANA 3
47. FAD 20 : P5 Panel for formulation of standard on Food serving utencils made from agri by-products SHRI PAWAN KUMAR 4
48. FAD 27 : P1 Fruits and Vegetables AJAY TIWARI 5
49. FAD 28 : P1 Review of test methods for vitamins VARSHA GUPTA 12
50. FAD 28 : P2 Review of Indian Standards Related to 'Sensory Analysis' VARSHA GUPTA 6
51. FAD 28 : P3 Formulation of IS on Methods for Tests for each heavy metal separately for food products VARSHA GUPTA 4
52. FAD 29 : P1 Revision of Test Method Standards Ms. Lavika Singh 4