Indian Standard Details


IS Number : IS 16495 : 2017
IS Title [Eng-Hn] : Food products - Determination of the glycaemic index (GI) and recommendation for food classification
No of Revision :
No of Amendments : 0
Technical Department : Food and Agriculture Department
Technical Committee : FAD 24 ( Ready-to-eat foods and specialized products )
Language : English

Group : Agriculture, Agricultural Products and Implements
Sub Group: Raw Agricultural products
Sub Sub Group : Test methods for cereals, pulses and starch products
Aspects: Methods of tests
Ministry : Ministry of Health and Family Welfare
Short Commom Man's Title:
Itchs: N/A
Degree of Equivalence: Indigenous
Identical/Equivalent Standards:
Organisation :
Identical/Equivalent Standards:-
Organisation :

Indian Standards Refered In IS IS 16495 : 2017 : Details could not be found.
International Standards Refered In IS 16495 : 2017 Standard contains no Cross Referenced International Standard.
IS 16495 : 2017 is Refered in following Indian Standards : Standard contains no Cross Referenced Indian Standard.