Home
About the Activity
Standard of the Week
Standard of the Month
BIS Talks
Know Your Standard
Contact Us
Login
Know your standards
Home
Know your standards
All the standards published after 01 Oct 2025 are available in new portal. Please click here to view the portal
Search Indian Standard (IS) :
By IS Number
By Keyword
IS On ECO Mark
Search multiple keywords:
Please enter multiple keywords or keyword strings separated by comma(,) and press enter to see multiple keyword search results
Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS 3491:2018
IS Title/
आईएस शीर्षक
:
Safflower seed oil - Specification (First Revision)
Superseding IS/
सुपरसीडिंग आईएस
:
None
Degree of Equivalence/
समतुल्यता स्तर
:
Indigenous
Number of Revisions/
पुनरीक्षणों की संख्या
:
1
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
Product Specification
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 13 (Oils And Oilseeds Sectional Committee)
Member Secretary/
सदस्य सचिव
:
Vikrant Chauhan
Other Details
Indian Standard
Click to download
Amendment : 0
Gazette Document : 1
Click to download
License : 0
Product Manual & SIT : 0
Laboratory : 1
Click to view
Classification Details
Click to view
Cross Reference Details
Click to view
Composition
Click to View
Corrigendum : 0
Cross Reference Details
Download
Indian Standards Referred In IS IS 3491:2018
:
1
IS 548 (Part 2):1976
Methods of sampling and test for oils and fats: Part 2 purity test (Third Revision)
FAD 13
2
IS 1699:2024
Methods of sampling and test for food colours (Second Revision)
FAD 08
3
IS 3470:2017
Hexane, food grade - Specification (Second Revision)
PCD 03
4
IS 548 (Part 1):1964
Methods of sampling and test for oils and fats: Part 1 sampling, physical and chemical tests (Revised)
FAD 13
5
IS 1448 (Part 21):2019
ISO 2719 : 2016
Methods of test for petroleum and its products [P : 21] determination of flash point - Pensky - Martens closed cup method (Fourth Revision)
PCD 01
International Standards Referred In IS 3491:2018
Standard contains no Cross Referenced International Standard.
IS 3491:2018
is Referred in following Indian Standards :
1
IS 2557 : 1994
Annatto colour for food products - Specification (First Revision)
FAD 08
2
IS 7123 : 2019
Hair oils - Specification (Third Revision)
PCD 19
3
IS 10633 : 2017
Vanaspati - Specification (Third Revision)
FAD 13
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Edible oils and fats
Sub Sub Group
:
Oils & fats
Aspect
:
Product Specification
Certification
:
