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Basic Details/ मूल ब्यौरा
IS Number/
आईएस संख्या
:
IS 6968:1973
IS Title/
आईएस शीर्षक
:
Code for hygienic conditions for PAN (Betel) stalls and vendors (Withdrawn)
Superseded by IS/
प्रतिस्थापित आईएस
:
Decided by Council
Degree of Equivalence/
समतुल्यता स्तर
:
Indigenous
Number of Revisions/
पुनरीक्षणों की संख्या
:
New Standard
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
Code of Practice
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 10 (Fruits, Vegetables, and Allied Products Sectional Committee)
Member Secretary/
सदस्य सचिव
:
VARSHA GUPTA (SCIENTIST-E)
Other Details
Gazette Document : 1
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Classification details for: IS 6968 : 1973
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Cross Reference Details
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Cross Reference Details
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Indian Standards Referred In IS IS 6968:1973
:
Standard contains no Cross Referenced Indian Standard.
International Standards Referred In IS 6968:1973
Standard contains no Cross Referenced International Standard.
IS 6968:1973
is Referred in following Indian Standards :
1
IS 4303 : Part 1 : 1975
Code of hygienic conditions for fish industry: Part 1 pre processing stage (First Revision)
FAD 12
2
IS 4303 : Part 2 : 1975
Code of hygienic conditions for fish industry: Part 2 canning stage (First Revision)
FAD 12
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Food safety
Sub Sub Group
:
Codes of good practices in food industry
Aspect
:
Code of Practice
Certification
: