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Basic Details/ मूल ब्यौरा
IS Number/
आईएस संख्या
:
IS 16150 (Part 4):2014
IS Title/
आईएस शीर्षक
:
Fish feed - Specification: Part 4 freshwater prawn (Macrobrachium Rosenbergii) feed (Withdrawn)
Superseded by IS/
प्रतिस्थापित आईएस
:
IS 16150-4 : 2023
Degree of Equivalence/
समतुल्यता स्तर
:
Indigenous
Number of Revisions/
पुनरीक्षणों की संख्या
:
New Standard
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
Product Specification
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 12 (Fish, Fisheries, and Aquaculture Sectional Committee)
Member Secretary/
सदस्य सचिव
:
Mr. DEBASISH MAHALIK (SCIENTIST-C)
Other Details
Gazette Document : 1
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Classification details for: IS 16150 : Part 4 : 2014
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Cross Reference Details
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Cross Reference Details
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Indian Standards Referred In IS IS 16150 (Part 4):2014
:
1
IS 920:1972
Specification for common salt and cattle licks for animal consumption (First Revision)
FAD 05
2
IS 1070:2023
Reagent grade water - Specification (Third Revision)
CHD 13
3
IS 1162:2021
Specification for cane molasses
FAD 02
4
IS 1374:2024
Poultry feeds - Specification (Fifth Revision)
FAD 05
5
IS 1712:2022
Specification for cottonseed oilcake as livestock feed ingredient (Second Revision)
FAD 05
6
IS 1713:2022
Specification for decorticated groundnut oil cake as livestock feed ingredient (Second Revision)
FAD 05
7
IS 1932:2022
Specification for mustard and rape seed oilcake as livestock feed ingredient (Second Revision)
FAD 05
8
IS 1934:2016
Sesamum oilcake as livestock feed ingredient - Specification (Second Revision)
FAD 05
9
IS 1942:2025
Specification for bone - Meal as Poultry feed supplement (First Revision)
FAD 05
10
IS 2151:2022
Specification for maize germ oilcake as livestock feed ingredient (First Revision)
FAD 05
11
IS 2154:2014
Coconut oilcake as livestock feed ingredient - Specification (Third Revision)
FAD 05
12
IS 3441:2022
Specification for solvent extracted groundnut oilcake (Meal) as livestock feed ingredient (First Revision)
FAD 05
13
IS 3591:1985
Specification for solvent - Extracted coconut oilcake (Meal) as livestock feed ingredient (Second Revision)
FAD 05
14
IS 3592:2024
Specification for solvent extracted decorticated cottonseed oilcake (Meal) as livestock feed ingredient (Second Revision)
FAD 05
15
IS 3593:2022
Specification for solvent - Extracted rice bran as livestock feed (Second Revision)
FAD 05
16
IS 3648:2024
Specification for rice bran as livestock feed (First Revision)
FAD 05
17
IS 4307:2025
Specification for fish meal as livestock feed ingredient (Second Revision)
FAD 05
18
IS 5065:2025
Specification for meat meal as livestock feed ingredient (First Revision)
FAD 05
19
IS 5470:2002
Dicalcium phosphate, animal feed grade - Specification (First Revision)
FAD 05
20
IS 5862:2022
Specification for solvent extracted nigerseed oilcake (Meal) as livestock feed
FAD 05
21
IS 6242:1985
Decision taken to Reaffirm and Archive
Specification for solvent extracted undecorticated safflower oilcake as livestock feed ingredient (First Revision)
FAD 05
22
IS 7060:2025
Specification for blood meal as livestock feed
FAD 05
23
IS 7874 (Part 1):1975
Methods of tests for animal feeds and feeding stuffs: Part 1 general methods
FAD 05
24
IS 7874 (Part 2):1975
Methods of tests for animal feeds and feeding stuffs: Part 2 minerals and trace elements
FAD 05
25
IS 13426:1992
Animal feeds and feeding stuffs - Methods of sampling for aflatoxin analysis
FAD 05
26
IS 13427:1992
ISO 6651
Animal feeds and feeding stuffs - Determination of aflatoxin B - 1 content
FAD 05
27
IS 14718:1999
Impact Index for Hot Briquetted Iron (HBI)
MTD 07
International Standards Referred In IS 16150 (Part 4):2014
Standard contains no Cross Referenced International Standard.
IS 16150 (Part 4):2014
is Referred in following Indian Standards :
1
IS 14700 : Part 4 : Sec 1 : 2019
Electromagnetic compatibility (EMC): Part 4 testing and measurement techniques: Sec 1 overview of the IEC 61000 - 4 series (Second Revision)
LITD 09
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Fish, meat and their products
Sub Sub Group
:
Fisheries and aquaculture
Aspect
:
Product Specification
Certification
: