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Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS 7891:2024
IS Title/
आईएस शीर्षक
:
INEDIBLE OFFALS TROLLEY SPECIFICATION First Revision of IS 7891
Superseding IS/
सुपरसीडिंग आईएस
:
IS 7891 : 1975
Degree of Equivalence/
समतुल्यता स्तर
:
Indigenous
Number of Revisions/
पुनरीक्षणों की संख्या
:
1
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
Product Specification
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 18 (Slaughter House And Meat Industry Sectional Committee)
Member Secretary/
सदस्य सचिव
:
Mr. DEBASISH MAHALIK (SCIENTIST-C)
Other Details
Indian Standard
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Amendment : 0
Gazette Document : 4
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License : 0
Product Manual & SIT : 0
Laboratory : 0
Classification Details
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Cross Reference Details
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Composition
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Corrigendum : 0
Cross Reference Details
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Indian Standards Referred In IS IS 7891:2024
:
1
IS 277:2018
Galvanized steel strips and sheets (Plain And Corrugated) - Specification (Seventh Revision)
MTD 04
2
IS 2062 (Part 1):2025
Hot rolled medium and high tensile structural steel - Specification (Seventh Revision)
MTD 04
3
IS 18996 (Part 3):2025
Ready Mixed Paint Air Drying Red Oxide Zinc Chrome Priming -Specification (Fourth Revision)
CHD 20
4
IS 2932:2025
Enamel, synthetic, exterior: (a) Undercoating (b) Finishing - Specification : Part 1 For domestic and decorative applcations (Fourth Revision)
CHD 20
5
IS/ISO 22883:2004
Castors and wheels - Requirements for applications upto 1.1 m/s (4 Km/h)
MED 07
International Standards Referred In IS 7891:2024
Standard contains no Cross Referenced International Standard.
IS 7891:2024
is Referred in following Indian Standards :
Standard contains no Cross Referenced Indian Standard.
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Fish, meat and their products
Sub Sub Group
:
Slaughter House and Equipments and components
Aspect
:
Product Specification
Certification
: