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Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS 18770 (Part 2):2024
ISO 10705-2 : 2000
IS Title/
आईएस शीर्षक
:
Water Quality Detection and enumeration of bacteriophages Part 2: Enumeration of somatic coliphages
Superseding IS/
सुपरसीडिंग आईएस
:
None
Degree of Equivalence/
समतुल्यता स्तर
:
Identical under dual numbering
Number of Revisions/
पुनरीक्षणों की संख्या
:
New Standard
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
Methods of tests
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 31 (Food Microbiology Sectional Committee Sectional Committee)
Member Secretary/
सदस्य सचिव
:
SUSHIL JAISINGHANI (SCIENTIST-B)
Other Details
Indian Standard
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Amendment : 0
Gazette Document : 1
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License : 0
Product Manual & SIT : 0
Laboratory : 0
Classification Details
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Cross Reference Details
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Composition
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Corrigendum : 0
Cross Reference Details
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Indian Standards Referred In IS IS 18770 (Part 2):2024
ISO 10705-2 : 2000
:
1
IS 19194:2025
Quantities and Units Part 1 General
PGD 01
2
IS 18263 (Part 1):2023
ISO 10075-1 : 2017
WATER QUALITY - SAMPLING Part 1 Guidance on the design of sampling programmes and sampling techniques
CHD 36
3
IS 18187:2023
Water Quality - Sampling Part 3 Preservation and Handling of Water Samples
CHD 36
4
IS 10232:2020
ISO 6887-1 : 2002
MICROBIOLOGY OF THE FOOD CHAIN — PREPARATION OF TEST SAMPLES, INITIAL SUSPENSION AND DECIMAL DILUTIONS FOR MICROBIOLOGICAL EXAMINATION — PART 1 GENERAL RULES FOR THE PREPARATION OF INITIAL SUSPENSION AND DECIMAL DILUTIONS ( Second Revision )
FAD 31
5
IS 18301 (Part 1):2023
ISO 13606-1:2019
Water quality — General requirements and guidance for microbiological examinations by culture
FAD 31
International Standards Referred In IS 18770 (Part 2):2024
ISO 10705-2 : 2000
Standard contains no Cross Referenced International Standard.
IS 18770 (Part 2):2024
ISO 10705-2 : 2000
is Referred in following Indian Standards :
1
IS/IEC 62368 : Part 1 : 2018
Audio / Video, Information and Communication Technology Equipment Part 1: Safety Requirements ( First Revision )
LITD 07
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Food safety
Sub Sub Group
:
Detection of food borne pathogens
Aspect
:
Methods of tests
Certification
:
