Methods of test for edible starches and starch products: Part 2 chemical methods (First Revision)
FAD 16
International Standards Referred In IS 12564 : 1989 Reviewed In : 2020 Reaffirmed but not taken up for revision
Standard contains no Cross Referenced International Standard.
IS 12564 : 1989 Reviewed In : 2020 Reaffirmed but not taken up for revision is Referred in following Indian Standards :
Standard contains no Cross Referenced Indian Standard.
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Ready to eat foods
Sub Sub Group
:
Ready-to-eat Foods
Aspect
:
Product Specification
Certification
:
Voluntary Certification
Relevant Ministries
:
Ministry of Food Processing Industries, Ministry of Health and Family Welfare, Ministry of Consumer Affairs, Food and Public Distribution - Department of Food and Public Distribution
