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Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS 13857:1993
ISO 1577
IS Title/
आईएस शीर्षक
:
Tea - Determination of acid - Insoluble ash
Superseding IS/
सुपरसीडिंग आईएस
:
None
Degree of Equivalence/
समतुल्यता स्तर
:
Identical under dual numbering
Number of Revisions/
पुनरीक्षणों की संख्या
:
New Standard
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
Methods of tests
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 06 (Stimulant Foods Sectional Committee)
Member Secretary/
सदस्य सचिव
:
SUSHIL JAISINGHANI (SCIENTIST-B)
Other Details
Indian Standard
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Amendment : 0
Gazette Document : 0
License : 0
Product Manual & SIT : 0
Laboratory : 0
Classification Details
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Cross Reference Details
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Composition
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Corrigendum : 0
Cross Reference Details
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Indian Standards Referred In IS IS 13857:1993
ISO 1577
:
1
IS 13852:1994
ISO 1572
Tea - Preparation of ground sample off known dry matter content
FAD 06
2
IS 13854:1994
ISO 1575
Tea - Determination of total ash
FAD 06
International Standards Referred In IS 13857:1993
ISO 1577
1
ISO 1572 : 0 : 0 0
2
ISO 1575 : 0 : 0 0
IS 13857:1993
ISO 1577
is Referred in following Indian Standards :
1
IS 15342 : 2003
Instant tea in solid form - Specification
FAD 06
2
IS 3633 : 2003
Black tea - Specification (Second Revision)
FAD 06
3
IS 15344 : 2003
Green tea - Specification
FAD 06
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Tea, Coffee and Beverages
Sub Sub Group
:
Method of Test for Stimulant Foods
Aspect
:
Methods of tests
Certification
:
