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IS Number/आईएस संख्या : IS 14349:1996

IS Title/आईएस शीर्षक : Code for hygienic conditions for edible oil and vanaspati manufacaturing units (Withdrawn)

Superseded by IS/प्रतिस्थापित आईएस : None

Degree of Equivalence/समतुल्यता स्तर : Indigenous

Number of Revisions/पुनरीक्षणों की संख्या : New Standard

Number of Amendments/संशोधनों की संख्या : No amendment issued

Aspect/पक्ष : Code of Practice

Language/भाषा : English

Reaffirmation Year/पुनर्पुष्टि वर्ष :

Technical Department/तकनीकी विभाग : FAD (Food and Agriculture Department)

Technical Committee/तकनीकी समिति : FAD 13 (Oils And Oilseeds Sectional Committee)

Member Secretary/सदस्य सचिव : Vikrant Chauhan

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Indian Standards Referred In IS IS 14349:1996
:

1	IS 1172:1993	Code of basic requirements for water supply, drainge and sanitation (Fourth Revision)	CED 24
2	IS 3103:1975	Code of Practice for Industrial Ventilation (First Revision)	CED 12
3	IS 3646 (Part 1):2025	Code of practice for interior illumination: Part 1 general requirements and recommendations for working interiors (First Revision)	ETD 49
4	IS 10500:2012	Drinking Water - Specification (Second Revision)	FAD 14

International Standards Referred In IS 14349:1996

Standard contains no Cross Referenced International Standard.

IS 14349:1996
is Referred in following Indian Standards :

1	IS 10633 : 2017	Vanaspati - Specification (Third Revision)	FAD 13

Certification	:
Group	:	Food, Food Products and food processing equipments
Sub Group	:	Edible oils and fats
Sub Sub Group	:	Oils & fats
Aspect	:	Code of Practice

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