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Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS 2829:2019
IS Title/
आईएस शीर्षक
:
Steam - Jacketed ghee pans / boilers (?Stainless?Steel?)? - ?Specification (Second Revision)
Superseding IS/
सुपरसीडिंग आईएस
:
None
Degree of Equivalence/
समतुल्यता स्तर
:
Indigenous
Number of Revisions/
पुनरीक्षणों की संख्या
:
2
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
Product Specification
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 33 (Dairy Equipment Sectional Committee Sectional Committee)
Member Secretary/
सदस्य सचिव
:
Mr. Pradeep Sharma (SCIENTIST-B)
Other Details
Indian Standard
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Amendment : 0
Gazette Document : 1
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License : 0
Product Manual & SIT : 0
Laboratory : 0
Classification Details
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Cross Reference Details
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Composition
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Corrigendum : 0
Cross Reference Details
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Indian Standards Referred In IS IS 2829:2019
:
1
IS 2811:1987
Reviewed In : 2023
Reaffirmed but not taken up for revision
Recommendations for manual tungsten inert - Gas arc welding of austenitic stainless steel (First Revision)
MTD 11
2
IS 2825:1969
Code for unfired pressure vessels
MED 01
3
IS 3178:1996
Reviewed In : 2018
Reaffirmed but not taken up for revision
Abrasive emery grain - Specification (First Revision)
PGD 09
4
IS 3382:1965
Specification for stainless steel milk pipes and - Fittings
FAD 33
5
IS 3624:1987
Specification for pressure and vacuum gauges (Second Revision)
ETD 18
6
IS 6911:2026
Stainless steel plate, sheet and strip - Specification (Second Revision)
MTD 16
International Standards Referred In IS 2829:2019
Standard contains no Cross Referenced International Standard.
IS 2829:2019
is Referred in following Indian Standards :
1
IS 3922 : 1966
Recommendations for ghee refinery
FAD 33
2
IS 10974 : Part 1 : 1984
Code for hygienic conditions for production, transport, storage and distribution of 5 milk products: Part 1 khoa and khoa based sweets
FAD 19
3
IS 10974 : Part 3 : 1984
Code for hygienic conditions for production, transport, storage and distribution of 5 milk products: Part 3 coagulated products chhana and chhana based sweetmeats
FAD 19
4
IS 10974 : Part 4 : 1984
Code for hygienic conditions for production, transport, storage and distribution of 5 milk products: Part 4 frozen products
FAD 19
5
IS 10974 : Part 5 : 1984
Code for hygienic conditions for production, transport, storage and distribution of 5 milk products: Part 5 fermented products shrikhand (Bilingual)
FAD 19
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Food processing equipments and machinery
Sub Sub Group
:
Equipments for dairy sector
Aspect
:
Product Specification
Certification
: