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Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS 16875:2020
IS Title/
आईएस शीर्षक
:
Hydroxypropyl Methyl Cellulose (HPMC), Food Grade - Specification
Superseding IS/
सुपरसीडिंग आईएस
:
None
Degree of Equivalence/
समतुल्यता स्तर
:
Indigenous
Number of Revisions/
पुनरीक्षणों की संख्या
:
New Standard
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
Product Specification
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 08 (Food Additives Sectional Committee)
Member Secretary/
सदस्य सचिव
:
VARSHA GUPTA (SCIENTIST-E)
Other Details
Indian Standard
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Amendment : 0
Gazette Document : 1
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License : 0
Product Manual & SIT : 0
Laboratory : 0
Classification Details
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Cross Reference Details
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Composition
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Corrigendum : 0
Cross Reference Details
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Indian Standards Referred In IS IS 16875:2020
:
1
IS 2491:2024
Food hygiene - General principles - Code of practice (Third Revision)
FAD 15
2
IS 1070:2023
Reagent grade water - Specification (Third Revision)
CHD 13
3
IS 13360 (Part 11/Sec 10):2022
ISO 2555 : 2018
Plastics - Methods of tmEsting: Part 11 special properties section 10 resins in the liquid state or as emulsions or dispersions - Determination of apparent viscosity by the brookfield test method
PCD 27
4
IS 1699:2024
Methods of sampling and test for food colours (Second Revision)
FAD 08
5
IS 7219:1973
Method for determination of protein in foods and feeds
FAD 28
6
IS 7928:1993
Alginic acid, food grade - Specification (First Revision)
FAD 08
International Standards Referred In IS 16875:2020
Standard contains no Cross Referenced International Standard.
IS 16875:2020
is Referred in following Indian Standards :
Standard contains no Cross Referenced Indian Standard.
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Food Additives and Food Ingredients
Sub Sub Group
:
Terminology & Other Functional Additives
Aspect
:
Product Specification
Certification
:
