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Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS 5955:1993
IS Title/
आईएस शीर्षक
:
Spices and condiments - Tamarind concentrate - Specification (First Revision)
Superseding IS/
सुपरसीडिंग आईएस
:
None
Degree of Equivalence/
समतुल्यता स्तर
:
Indigenous
Number of Revisions/
पुनरीक्षणों की संख्या
:
1
Number of Amendments/
संशोधनों की संख्या
:
2
Aspect/
पक्ष
:
Product Specification
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 09 (Spices And Condiments Sectional Committee)
Member Secretary/
सदस्य सचिव
:
Mr. DEBASISH MAHALIK (SCIENTIST-C)
Other Details
Indian Standard
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Amendment : 2
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Gazette Document : 0
License : 0
Product Manual & SIT : 0
Laboratory : 0
Classification Details
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Cross Reference Details
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Composition
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Corrigendum : 0
Cross Reference Details
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Indian Standards Referred In IS IS 5955:1993
:
1
IS 1797:2017
Spices and condiments - Methods of test (Third Revision)
FAD 09
2
IS 2491:2024
Food hygiene - General principles - Code of practice (Third Revision)
FAD 15
3
IS 2860:1964
Methods of sampling and test for processed fruits and vegetable
FAD 10
4
IS 13145:2014
Spices and condiments - Methods of sampling (Second Revision)
FAD 09
International Standards Referred In IS 5955:1993
Standard contains no Cross Referenced International Standard.
IS 5955:1993
is Referred in following Indian Standards :
1
IS 13895 : 1994
Spices and condiments - Tamarind powder - Specification
FAD 09
2
IS 6364 : 1993
Spices and condiments - Tamarind pulp - Specification (Second Revision)
FAD 09
Classification Details
Group
:
Agriculture, Agricultural Products and Implements
Sub Group
:
Raw Agricultural products
Sub Sub Group
:
Spices and Condiments
Aspect
:
Product Specification
Certification
:
