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Basic Details/ मूल ब्यौरा

IS Number/आईएस संख्या : IS 7238:2025

IS Title/आईएस शीर्षक : Tragacanth gum, food grade - Specification (second revision)

Superseding IS/सुपरसीडिंग आईएस : IS 7238 : 1997

Degree of Equivalence/समतुल्यता स्तर : Indigenous

Number of Revisions/पुनरीक्षणों की संख्या : 2

Number of Amendments/संशोधनों की संख्या : No amendment issued

Aspect/पक्ष : Product Specification

Language/भाषा : English

Reaffirmation Year/पुनर्पुष्टि वर्ष :

Technical Department/तकनीकी विभाग : FAD (Food and Agriculture Department)

Technical Committee/तकनीकी समिति : FAD 08 (Food Additives Sectional Committee)

Member Secretary/सदस्य सचिव : Mr. KULDEEP (SCIENTIST-C)

Other Details

Indian Standard

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Amendment : 0

Gazette Document : 2

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License : 0

Product Manual & SIT : 0

Laboratory : 0

Classification Details

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Cross Reference Details

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Composition

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Corrigendum : 0

Cross Reference Details

Indian Standards Referred In IS IS 7238:2025
:

1	IS 19297:2025 ISO 23806: 2022	Reagent Grade Water Specification (Fourth Revision)	CHD 13
2	IS 1699 : 2024	Food colours - Methods of sampling and test (third revision)	FAD 8
3	IS 18622 (Part 3):2024 ISO 22705-3: 2024	Microbiology of the food chain Horizontal method for the enumeration of beta glucuronidase positive Escherichia coli Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3- indolyl--D-glucuronide	FAD 31
4	IS 5887 (Part 3/Sec 1):2020 ISO 6579-1 : 2017	Methods for Detection of Bacteria Responsible for Food Poisoning Part 3 Horizontal Method for the Detection, Enumeration and Serotyping of Salmonella Section 1 Detection of Salmonella spp. ( Third Revision )	FAD 31
5	IS 18422:2023	Automotive Vehicles - Pneumatic Tyres for Two and Three - Wheeled Motor Vehicles - Specification First Revision	TED 7

International Standards Referred In IS 7238:2025

Standard contains no Cross Referenced International Standard.

IS 7238:2025
is Referred in following Indian Standards :

1	IS 7239 : 2007	Gum ghatti, food grade - Specification (First Revision)	FAD 8
2	IS 16414 : 2015	Hypromellose (HPMC) capsule shells - Specification	FAD 8
3	IS 7238 : 1997	Tragacanth gum, food grade specification (First Revision)	FAD 8

Classification Details

Group	:	Food, Food Products and food processing equipments
Sub Group	:	Food Additives and Food Ingredients
Sub Sub Group	:	Terminology & Other Functional Additives
Aspect	:	Product Specification
Certification	:	Voluntary Certification
Relevant Ministries	:	Ministry of Food Processing Industries
Sustainable development Goals :
Short Commom Man's Title	:
ITC-HS Code	:
Degree of Equivalence	:	Indigenous
Identical/Equivalent International Standard(s)	:
Harmonized with	:

ID	Mailing list	Download
1	Committee members email list	Download
3	Additional mailing list	Download

List of Licenses under IS : IS 7238 : 2025

ID	Licence No.	Firm Name & Address	District	State	Validity Date	Status	Variety	Brand Name	Scale

ID	Licence No.	Firm Name & Address	District	State	Validity Date	Status	Variety	Brand Name	Scale

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Basic Details/ मूल ब्यौरा

Other Details

Indian Standard

Amendment : 0

Gazette Document : 2

License : 0

Product Manual & SIT : 0

Laboratory : 0

Classification Details

Cross Reference Details

Composition

Corrigendum : 0

Cross Reference Details

Classification Details

Email Ids

List of Licenses under IS : IS 7238 : 2025

List of Expired or Cancelled Licenses under IS : IS 7238 : 2025

List of laboratories for : IS 7238 : 2025

List of Amendement(s) for : IS 7238 : 2025

List of Gazette Document(s) for : IS 7238 : 2025

List of Corigenda Document(s) for : IS 7238 : 2025

List of Product Manuals & SIT