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Basic Details/ मूल ब्यौरा
IS Number/
आईएस संख्या
:
IS 2400 : 1976
Reviewed In : 2020
IS Title/
आईएस शीर्षक
:
Specification for besan (First Revision) (Withdrawn)
Superseded by IS/
प्रतिस्थापित आईएस
:
IS 2400 : 2022
Degree of Equivalence/
समतुल्यता स्तर
:
Indigenous
Number of Revisions/
पुनरीक्षणों की संख्या
:
1
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
Product Specification
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
November, 2020
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 16 (Foodgrains, Allied products, and other agricultural produce Sectional Committee)
Member Secretary/
सदस्य सचिव
:
Ms. LAVIKA SINGH (SCIENTIST-C)
Other Details
Gazette Document : 4
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Classification details for: IS 2400 : 1976
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Cross Reference Details
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Cross Reference Details
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Indian Standards Referred In IS IS 2400 : 1976
Reviewed In : 2020
:
1
IS 460 (Part 1) : 2020
Test Sieves — Specification Part 1 Wire Cloth Test Sieves ( Fourth Revision )
CED 55
2
IS 1009 : 2023
Specification for maida for General Purposes (Second Revision)
FAD 16
3
IS 1070 : 2023
Reagent grade water - Specification (Third Revision)
CHD 13
4
IS 4333 (Part 5) : 1970
Reviewed In : 2020
Methods of analysis for foodgrains: Part 5 determination of uric acid
FAD 16
5
IS 7219 : 1973
Reviewed In : 2020
Method for determination of protein in foods and feeds
FAD 28
6
IS 14818 : 2017
ISO 24333 : 2009
Reviewed In : 2022
Cereal and cereal products sampling (First Revision)
FAD 16
International Standards Referred In IS 2400 : 1976
Reviewed In : 2020
Standard contains no Cross Referenced International Standard.
IS 2400 : 1976
Reviewed In : 2020
is Referred in following Indian Standards :
1
IS 1011 : 2002
Biscuits - Specification (Fourth Revision)
FAD 24
2
IS 1011 : 2002
Biscuits (bi-lingual)
FAD 24
3
IS 13264 : 1991
Ready khichdi mix - Specification
FAD 24
4
IS 13266 : 1991
Instant curried dal mix - Specification
FAD 24
5
IS 13354 : 1992
Ready upma mix - Specification
FAD 24
6
IS 15271 : 2003
Namkeen - Specification
FAD 24
7
IS 3137 : 1974
Specification for high-protein mixes for use as food supplements (First Revision)
FAD 24
8
IS 14613 : 1998
Roasted Bengal Gram Flour (Channa Sattu)
FAD 16
9
IS 7187 : 1989
Ice cream cones - Specification (First Revision)
FAD 24
10
IS 16892 : 2018
Sattu - Specification
FAD 16
Classification Details
Group
:
Agriculture, Agricultural Products and Implements
Sub Group
:
Raw Agricultural products
Sub Sub Group
:
Cereals, pulses, starches & their products
Aspect
:
Product Specification
Certification
:
Voluntary Certification
Relevant Ministries
:
Ministry of Agriculture - Department of Agriculture and Farmer Welfare
Sustainable development Goals :
Short Commom Man's Title
:
ITC-HS Code
:
Degree of Equivalence
:
Indigenous
Identical/Equivalent International Standard(s)
:
Harmonized with
:
Email Ids
ID
Mailing list
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1
Committee members email list
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3
Additional mailing list
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List of Licenses under IS : IS 2400 : 1976
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Expired or Cancelled Licenses
List of Expired or Cancelled Licenses under IS : IS 2400 : 1976
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Active Licenses
ID
Licence No.
Firm Name & Address
District
State
Validity Date
Status
Variety
Brand Name
Scale
ID
Licence No.
Firm Name & Address
District
State
Validity Date
Status
Variety
Brand Name
Scale
List of laboratories for : IS 2400 : 1976
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#
Lab Name
Address
City
State
Contact Number
Email Id
View Scope
List of Amendement(s) for : IS 2400 : 1976
#
Amendment Number
Amendment Year
File Name
Action
List of Gazette Document(s) for : IS 2400 : 1976
#
IS/Amendment Number
SO. No.
Action
List of Corigenda Document(s) for : IS 2400 : 1976
#
IS/Amendment Number
File Name
Action
List of Product Manuals & SIT
#
File Type
File Name
Action
Total Visitors -
7
1
3
9
2
1
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