( Group : Travel,Tourism and Hospitality )
Total Standards : 27
Revised Standards
New Standards
| S.No | IS Number | IS Title | Amendment | Reaffirmation Year | Document | Action |
|---|---|---|---|---|---|---|
| 1 | IS/ISO 11107 : 2009/ISO 11107 |
Recreational Diving Services - Requirements for Training Programmes on Enriched Air Nitrox ( EAN ) Diving | 0 | ---- | Buy | |
| 2 | IS/ISO 11121 : 2017/ISO 11121:2017 |
Recreational Diving Services - Requirements for Introductory Programmes to Scuba Diving | 0 | ---- | Buy | |
| 3 | IS/ISO 13009 : 2015/1SO 13009:2015 |
Tourism and Related Services - Requirements and Recommendations for Beach Operation | 0 | ---- | Buy | |
| 4 | IS/ISO 13289 : 2011/ISO 13289:2011 |
Recreational Diving Services - Requirements for the Conduct of Snorkelling Excursions | 0 | ---- | Buy | |
| 5 | IS/ISO/TS 13811 : 2015/ISO 13811 : 2015 |
Tourism and Related Services - Guidelines on Developing Environmental Specifications for Accommodation Establishments | 0 | ---- | Buy | |
| 6 | IS 14202 : Part 15 : 2022/ISO 21621:2021 |
Identification cards Integrated circuit cards Part 15: Cryptographic information application | 0 | ---- | Buy | |
| 7 | IS 15343 : 2022/ISO 21620:2021 (1 Revision) |
Pressmud for Reclamation of Sodic Soil- Specification | 0 | ---- | Buy | |
| 8 | IS 15545 : Part 4 : 2021/ISO 21426:2018 (1 Revision) |
Rotary shaft lip-type seals incorporating thermoplastic sealing elements-Part 4: Performance test procedures (Adoption of ISO 16589-4:2011) | 0 | ---- | Buy | |
| 9 | IS/ISO 15883 : Part 6 : 2011 |
Washer-disinfectors — Part 6: Requirements and tests for washer-disinfectors employing thermal disinfection for non-invasive, non-critical medical devices and healthcare equipment | 0 | ---- | Buy | |
| 10 | IS 16312 : 2015/ISO 21103 : 2014 |
Adventure Tourism - Information for Participants | 0 | Nov, 2020 | Buy | |
| 11 | IS 16317 : 2015/ISO 14785 : 2014 |
Tourist Information Offices - Tourist Information and Reception Services - Requirements | 0 | Nov, 2020 | Buy | |
| 12 | IS 16441 : Part 1 : 2017/ ISO 24802-1:2014 |
Recreational Diving Services - Requirements for the Training of Scuba Instructors Part 1 Level 1 | 0 | Oct, 2021 | Buy | |
| 13 | IS 16441 : Part 2 : 2016/ISO 24802-2 : 2014 |
Recreational Diving Services - Requirements for the Training of Scuba Instructors Part 2 Level 2 | 0 | Oct, 2021 | Buy | |
| 14 | IS 16442 : Part 1 : 2016/ISO 24801-1 : 2014 |
Recreational Diving Services - Requirements for the Training of Recreational Scuba Divers Part 1 Level 1 - Supervised Diver | 0 | Oct, 2021 | Buy | |
| 15 | IS 16442 : Part 2 : 2016/ISO 24801-2 : 2014 |
Recreational Diving Services - Requirements for the Training of Recreational Scuba Divers Part 2 Level 2 - Autonomous Diver | 0 | Oct, 2021 | Buy | |
| 16 | IS 16442 : Part 3 : 2016/ISO 24801-3 : 2014 |
Recreational Diving Services - Requirements for the Training of Recreational Scuba Divers Part 3 Level 3 - Dive Leader | 0 | Oct, 2021 | Buy | |
| 17 | IS 17556 : 2021/21416 |
Fruits vegetables and derived products - Qualitative method for the detection of Sulphur dioxide | 0 | ---- | Buy | |
| 18 | IS 17562 : 2021/ISO 24803 |
Fruit and vegetable products - Determination of Benzoic acid and sorbic acid concentrations - High performance liquid chromatography method | 0 | ---- | Buy | |
| 19 | IS/ISO 17679 : 2016/ISO 17679 : 2016 |
Tourism and Related Services - Wellness Spa - Service Requirements | 0 | ---- | Buy | |
| 20 | IS 17748 : 2022/ISO 21401:2018 |
Spices and Condiments Mace Whole and Ground Specification | 0 | ---- | Buy | |
| 21 | IS 17934 : 2022/ISO/3163:2022 |
Fine ceramics advanced ceramics advanced technical ceramics Weibull statistics for strength data | 0 | ---- | Buy | |
| 22 | IS/ISO 18065 : 2015/ISO 18065 |
Tourism and Related Services - Tourist Services for Public Use Provided by Natural Protected Areas Authorities - Requirements | 0 | ---- | Buy | |
| 23 | IS 1892 : 2021/ISO 21902:2021 (2 Revision) |
Subsurface investigation for foundations — Code of practice (second revision) | 0 | ---- | Buy | |
| 24 | IS/ISO 21101 : 2014/21101:2014 |
Adventure Tourism - Safety Management Systems - Requirements | 0 | Nov, 2020 | Buy | |
| 25 | IS/ISO 21572 : 2019 (1 Revision) |
Foodstuffs –– Molecular biomarker analysis –– Immunochemical methods for the detection and quantification of proteins | 0 | Jun, 2023 | Buy | |
| 26 | IS/ISO 26262 : Part 9 : 2018/ISO 23405 |
Road vehicles Functional safety Part 9: Automotive safety integrity level (ASIL)-oriented and safety-oriented analyses | 0 | ---- | Buy | |
| 27 | IS 3400 : Part 13 : 2021/ISO 21417 (2 Revision) |
Methods of test for vulcanized rubbers: Part 13 Tension Set Second Revision | 0 | ---- | Buy |