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Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS 14216 : 2023
IS Title/
आईएस शीर्षक
:
Spices and Condiments Processing Units � Code of Hygiene Practices
Superseding IS/
सुपरसीडिंग आईएस
:
None
Degree of Equivalence/
समतुल्यता स्तर
:
Modified/Technically Equivalent
Number of Revisions/
पुनरीक्षणों की संख्या
:
1
Number of Amendments/
संशोधनों की संख्या
:
No amendment issued
Aspect/
पक्ष
:
Code of Practice
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
No reaffirmation
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 09 (Spices And Condiments Sectional Committee)
Member Secretary/
सदस्य सचिव
:
Ms. LAVIKA SINGH (SCIENTIST-C)
Other Details
Indian Standard
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Amendment : 0
Gazette Document : 4
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License : 0
Product Manual & SIT : 0
Laboratory : 0
Classification Details
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Cross Reference Details
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Composition
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Corrigendum : 0
Cross Reference Details
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Indian Standards Referred In IS IS 14216 : 2023
:
1
IS 2491 : 2024
Food hygiene - General principles - Code of practice (Third Revision)
FAD 15
International Standards Referred In IS 14216 : 2023
Standard contains no Cross Referenced International Standard.
IS 14216 : 2023
is Referred in following Indian Standards :
1
IS 11300 : 2011
Spices and condiments - Caraway seeds - Specification (First Revision)
FAD 9
2
IS 13242 : 2018
Raw mango mangifera indica (Linn.) powder (Amchur) and slices - Specification (First Revision)
FAD 9
3
IS 2443 : 2008
Spices and condiments - Coriander, whole and ground - Specification (Third Revision)
FAD 9
4
IS 3796 : 2011
Spices and condiments - Fennel seeds, whole - Specification (Second Revision)
FAD 9
5
IS 3797 : 2011
Spices and condiments - Celery seeds - Specification (Second Revision)
FAD 9
6
IS 2323 : 2011
Spices and condiments - Mustard, whole and ground - Specification (Second Revision)
FAD 9
7
IS 13545 : 2018
Garam masala - Specification (First Revision)
FAD 9
8
IS 16521 : 2017
Spices and condiments - White pepper, whole and ground - Specification
FAD 9
9
IS 7129 : 2021
POTASSIUM CARBONATE ANHYDROUS SPECIFICATION (Second Revision)
CHD 1
10
IS 17554 : 2021
Fruits vegetables and derived products - Determination of sorbic acid content
FAD 10
11
IS 3795 : 2010
Spices and condiments - Fenugreek, whole and ground - Specification (Second Revision)
FAD 9
12
IS 4404 : 2010
Spices and condiments - Cloves, whole and ground - Specification (Third Revision)
FAD 9
13
IS 1798 : 2010
Spices and condiments - Black pepper, whole and ground - Specification (Second Revision)
FAD 9
14
IS 3576 : 2010
Spices and condiments - Turmeric, whole and ground - Specification (Third Revision)
FAD 9
15
IS 4403 : 2010
Spices and condiments - Ajowan - Specification (Second Revision)
FAD 9
16
IS 2447 : 2010
Spices and condiments - Cumin (Safed Jeera) whole - Specification (Third Revision)
FAD 9
17
IS 2322 : 2010
Spices and condiments - Chilles, whole and ground (Powdered) - Specification (Third Revision)
FAD 9
18
IS 9267 : 2021
Textiles - Tubular nylon webbing for aerospace purposes - Specification (first revision)
TXD 13
Classification Details
Group
:
Agriculture, Agricultural Products and Implements
Sub Group
:
Raw Agricultural products
Sub Sub Group
:
Spices and Condiments
Aspect
:
Code of Practice
Certification
:
Not Certifiable
Relevant Ministries
:
Ministry of Agriculture - Department of Agriculture and Farmer Welfare
Sustainable development Goals :
Short Commom Man's Title
:
Hygienic practice for spices and condiments processing units
ITC-HS Code
:
Degree of Equivalence
:
Modified/Technically Equivalent
Identical/Equivalent International Standard(s)
:
CXC 75-2015
Harmonized with
:
Others
Email Ids
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List of Licenses under IS : IS 14216 : 2023
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Expired or Cancelled Licenses
List of Expired or Cancelled Licenses under IS : IS 14216 : 2023
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Active Licenses
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Licence No.
Firm Name & Address
District
State
Validity Date
Status
Variety
Brand Name
Scale
ID
Licence No.
Firm Name & Address
District
State
Validity Date
Status
Variety
Brand Name
Scale
List of laboratories for : IS 14216 : 2023
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#
Lab Name
Address
City
State
Contact Number
Email Id
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List of Amendement(s) for : IS 14216 : 2023
#
Amendment Number
Amendment Year
File Name
Action
List of Gazette Document(s) for : IS 14216 : 2023
#
IS/Amendment Number
SO. No.
Action
List of Corigenda Document(s) for : IS 14216 : 2023
#
IS/Amendment Number
File Name
Action
List of Product Manuals & SIT
#
File Type
File Name
Action
Total Visitors -
7
1
3
9
2
1
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