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Basic Details/ मूल ब्यौरा

IS Number/आईएस संख्या : IS 14542:2025

IS Title/आईएस शीर्षक : Partly Skimmed Milk Powder — Specification

Superseding IS/सुपरसीडिंग आईएस : IS 14542:1998

Degree of Equivalence/समतुल्यता स्तर : Indigenous

Number of Revisions/पुनरीक्षणों की संख्या : 1

Number of Amendments/संशोधनों की संख्या : No amendment issued

Aspect/पक्ष : Product Specification

Language/भाषा :

Reaffirmation Year/पुनर्पुष्टि वर्ष :

Technical Department/तकनीकी विभाग : FAD (Food and Agriculture Department)

Technical Committee/तकनीकी समिति : FAD 19 (Dairy Products Sectional Committee)

Member Secretary/सदस्य सचिव : BHAWANA (SCIENTIST-E)

Other Details

Indian Standard

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Amendment : 0

Gazette Document : 0

License : 0

Product Manual & SIT : 0

Laboratory : 0

Classification Details

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Cross Reference Details

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Composition

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Corrigendum : 0

Cross Reference Details

Indian Standards Referred In IS IS 14542:2025
:

1	IS 10030:1981	Method for sensory evaluation of milk powder	FAD 19
2	IS 5402 (Part 1):2021 ISO 4833 - 1:2013	Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of Micro - Organisms - Colony - Count technique at 30°C (Second Revision)	FAD 31
3	IS 5401 (Part 1):2012 ISO 4832 : 2006	Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms: Part 1 colony count technique (Second Revision)	FAD 31
4	IS 10171:1999	Guide on suitability of plastics for food packaging (Second Revision)	PCD 21
5	IS 1165:2025	Milk powder - Specification (fifth Revision)	FAD 19
6	IS 2491:2024	Food hygiene - General principles - Code of practice (Third Revision)	FAD 15
7	IS 11078:2012	Round open top sanitary cans for milk powder -- Specification (Second Revision)	PGD 38
8	IS 11623:2025	Dried milk - Determination of moisture content (Reference Method) (First Revision)	FAD 19
9	IS 11721:2013 ISO 1736 : 2008	Dried milk and dried milk products - Determination of fat content - Gravimetric method (Reference Method) (Second Revision)	FAD 19
10	IS 11766:1986 ISO 6092	Method for determination of titratable acidity in milk powder and similar products (Routine Method)	FAD 19
11	IS 11824:1986	Paper Coated High Density Polyethylene Woven Sacks for Packing Skim Milk Powder	TXD 23
12	IS 12759:2019	Dried milk and dried milk products - Determination of insolubility index (First Revision)	FAD 19
13	IS 14433 (Part 1):1997	Infant milk substitutes : Part 1 Milk protein based	FAD 19

International Standards Referred In IS 14542:2025

Standard contains no Cross Referenced International Standard.

IS 14542:2025
is Referred in following Indian Standards :

1	IS 4884 : 1968	Specification for sterilized cream	FAD 19

Classification Details

Group	:	Food, Food Products and food processing equipments
Sub Group	:	Dairy Products
Sub Sub Group	:	Milk and Milk Products
Aspect	:	Product Specification
Certification	:	Voluntary Certification
Relevant Ministries	:
Sustainable development Goals :
Short Commom Man's Title	:	Partly Skimmed Milk Powder
ITC-HS Code	:
Degree of Equivalence	:	Indigenous
Identical/Equivalent International Standard(s)	:
Harmonized with	:

ID	Mailing list	Download
1	Committee members email list	Download
3	Additional mailing list	Download

List of Licenses under IS : IS 14542 : 2025

ID	Licence No.	Firm Name & Address	District	State	Validity Date	Status	Variety	Brand Name	Scale

ID	Licence No.	Firm Name & Address	District	State	Validity Date	Status	Variety	Brand Name	Scale

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Basic Details/ मूल ब्यौरा

Other Details

Indian Standard

Amendment : 0

Gazette Document : 0

License : 0

Product Manual & SIT : 0

Laboratory : 0

Classification Details

Cross Reference Details

Composition

Corrigendum : 0

Cross Reference Details

Classification Details

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List of Licenses under IS : IS 14542 : 2025

List of Expired or Cancelled Licenses under IS : IS 14542 : 2025

List of laboratories for : IS 14542 : 2025

List of Amendement(s) for : IS 14542 : 2025

List of Gazette Document(s) for : IS 14542 : 2025

List of Corigenda Document(s) for : IS 14542 : 2025

List of Product Manuals & SIT