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Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS 1668:1975
IS Title/
आईएस शीर्षक
:
Specification for lozenges (Second Revision)
Superseding IS/
सुपरसीडिंग आईएस
:
None
Degree of Equivalence/
समतुल्यता स्तर
:
Indigenous
Number of Revisions/
पुनरीक्षणों की संख्या
:
2
Number of Amendments/
संशोधनों की संख्या
:
2
Aspect/
पक्ष
:
Product Specification
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 16 (Foodgrains, Allied products and Ready-to-Eat Foods Sectional Committee)
Member Secretary/
सदस्य सचिव
:
VARSHA GUPTA (SCIENTIST-E)
Other Details
Indian Standard
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Amendment : 2
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Gazette Document : 0
License : 0
Product Manual & SIT : 0
Laboratory : 0
Classification Details
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Cross Reference Details
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Composition
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Corrigendum : 0
Cross Reference Details
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Indian Standards Referred In IS IS 1668:1975
:
1
IS 2:2022
Rules for Rounding off Numerical Values
MSD 03
2
IS 1151:2021
Refined sugar - Specification (Second Revision)
FAD 02
3
IS 1152:2022
Icing sugar - Specification (Second Revision)
FAD 02
4
IS 498:2003
Grading for vacuum pan (Plantation White And Refined) sugar (Sixth Revision)
FAD 02
5
IS 5059:1969
Code for hygienic conditions for large scale biscuit manufacturing units and bakery units (Second Revision)
FAD 16
6
IS 6287:1985
Methods of sampling and analysis for sugar confectionery (First Revision)
FAD 16
7
IS 1070:2023
Reagent grade water - Specification (Third Revision)
CHD 13
International Standards Referred In IS 1668:1975
Standard contains no Cross Referenced International Standard.
IS 1668:1975
is Referred in following Indian Standards :
Standard contains no Cross Referenced Indian Standard.
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Ready to eat foods
Sub Sub Group
:
Ready-to-eat Foods
Aspect
:
Product Specification
Certification
: